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-ADLEBERG, Dave ANDERSON, Jim ‘ARMSTRONG, Nell ‘BONKOWSKI, Roy BRAITHWAITE, Milt 277-7565 CHAPMAN, Leo - -. 922-8802. Distacom Pager #452 687-7711. DAVIES, Kit 980-9494 DAVIES, Lew 980-8404 DEVENS, Kiaus $84-9711:

Distacom Pager 73664 687-7711. PROZDOWSKI, Ed 926-1221

Distacom Pager #3160 687-7711

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- Distacom Pager #87 . GRAUER, Arlene es 926-5159 - 922-0339

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HUXLEY, Brenda 925-2494: Distacom Pager #2888 687-7711 “JACKSON, Peter — 929.7686

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RAt Sussex we go out of our way to ‘make s sure our. vendors get quick dramatic results when they list a a =4 with us. Here's an example of.just-one of. the. things we do that's different...cvery Monday § | morning the Sussex Tour Bus pulls-out with‘our:sales people on board. The bus stops at every

. he By NOW listing we have for the week—o!ving the owners the chance to meet our ‘entire sales force, to: vem discuss each property in turn and highlight it's selling features. The advantage to the ownsr !s

IRS obvious.,.because now every Sussex salesperson. is aquainted with your Property on a first-hand § . a: i g baals.. And thi $ can only add up to results, oS

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Because the homemaker spends so much time in the kitchen, there’s no denying

_and’. establish a_ realistic budget: so as to avoid a hit-and-miss result. For your - that .a. well-planned kitchen own reassurance it is ‘always can be.a family’: s best friend. wise to check: the contractor 7 - . Of your choice through the. . on today’ s: economy “many . Better Business Bureau. “people are remodeling not - oe only to improve the quality of © Your kitchen cabinet man- "enjoyment ‘and comfort for ufacturer, he says, “can “the .entire— family, but to supply layout designs free of . _ protect’ and maintain the charge and offer professional — 7] major investment they have advice so that all elements of : made i in their home. your kitchen are’ tied to- : gether in a way that makes it more. workable for you.

peak

fa. ‘When considering remod- .

Crestwood Kitchens -des- . igners recommiend the kit- chen triangle as the greatest step-sayer—it works in just wanted | in 5. years, time. ; about any shape kitchen; a | ve _ U-shape, L-shape or corri- 62. Awell- planned kitchen can dor. It simply means placing ' oe “gave time, steps and temper. each major ‘‘centre’' at if . And don’t be afraid of costs. approximately — equidistant i Cabinets, mecting C.M.H.C. | ” standards, can be installed

for. less than Si .00 per square Since the logical working | _ foot of your homie.

ae a ; and walking patterns are. He _ _. from refrigerator to sink to

range, try to put - the

“oad planning is Sseeri refrigerator at the’ triangle

‘to. avol ket mista es. Mt point nearest the door where ©

. gan ma Ce tne erence | you, bring: in groceries, the - " ‘between a kitchen. that's ',

range; at the: point near the inconvenient, | forever’ clut- serving and dining area and

h . fa one that's so efficient you the sink. at the point .

ha (can breeze, through your. oo work because there’s a place pS ee

_ for all By cutting down back-

fq family activities should be fF). considered, including req- 4 uirements which may be

steiguttyn

my everything = with mm appliances, work centres and —

: H place,, areas in just the right _ terns saves time as well. as _ place. |

. | steps. oo

. Kitchen experts like Tom. ' McVie, Marketing Manager for Crestwood Kitchens Ltd., -caution: homemakers to first ‘s. determine what. they, want |

Local storage patterns also save steps. Keep cooking and cleaning items in the work centre where they're’ . Most often used, Lots. Of:

triangle points.

4

"storage | space_ ‘for : canned

foods also cuts down on trips to the e Supermarket, saving |

_ Kitchen consultant, Dave Paulson, Manager of’ Home- _ fair Kitchen Centre, and who has been designing kitchens for over‘15, years, points’. out that: sufficient counter. space - should .be allowed “on: ‘the - latch side of the refrigerator to set down foods and on both sides of the sink for food . preparation. “More. space is also needed along- side the range. to’ ‘set. down pots and pans. : han ge

Kitchen. designers, advise homemakers" to: make a careful self-appraisal. before - finalizing. kitchen plans.

Is - cooking: ‘a job. or: ‘a necessary evil? Wit’ ‘the | ‘cooking duties be shared? Is - . the kitchen to bea gathering | place, a focal: point: of .the ‘home, ; or “mainly . a. ‘work: “centre? Is a ‘neat-as-a-pin “ “appearance-essential to. your temperament; and lifestyle?

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“Ae “cooking. is just ‘a “necessary: evil, for example, ‘Crestwood ‘designers can ‘recommend special extras to make kitchen chores more palatable: =vertical storage racks. for trays and pans (os slide-out shelves |. —a - portable, . roll-around

working table...

ft you re. a working ‘wife, : “they imight steer. you ‘toward

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