From page 20

And, last but nor feast:

Denny Zavoralu’s Czechoslovakian Restaurant U Zavoralu (707 Queensbury Ave., North Vancouver) has been retired after 22 vears in its modest location of Queensbury Avenue in North Vancouver. . .

Gambrinus Restaurant (988 1331) has since opened

h’s Queensbury

h soups’ this sid¢ of the Inlet. ae ; icking dumplings

; ‘vari ($3.50 to *95 "for 16 oz. bowl) with basic st

"Ostrich b

“The wa. _ Restaurant, 34 Sunset

0090 The Black Bear Neighborhood Pub, 1177 Lynn Valley Rd., North Vancouver, 990-8880.

A selection of items from the Bear’s new summer menu. No huckleberrics and salmon berries. No sir. Instead, how about:

Follett’s Mussel & Clam Chowder ($7.95); Thai Chicken Salad ($7.95); Bangkok Spring Rolls (S$ 3.95) served with ancho chile plum sauce.

Or:

Mandoo (Korean dumplings $5.95) served with spicy dipping sauce and “kim- chi,” fiery Korean pick- les. Bring on the ale.

Samoan FireWalker Prawns (Five for $ 8.95). They come. sauteed with sweet bell pepper strips, onions in a spicy coconut cream curry sauce and served over rice noodles. Shrimp Salad Sandwich

-($ 8.95) features large

hand-peeled shrimp,

~ finely chopped celery,

carrots and green onion and herbed mayonnaise all served on toasted

-,, Wheat bread,

. And don’t forget the = ($8.25).

Soadowner Beach, - Vancouver, 921-8lel.

If you are Howe _ Sound bound, drop in

‘at the Sundowner. Ona

sunny day the restaurant’s

- "waterfront locition is hard to » beat,

The dinner menu for 1998 ranges from New York Steak

~« through Rack of Lamb and -

Sra Sesame Chicken Breasts, “let of aang and assorted

erts ts2 to $5): Creme uuccotto, Chocolate

Four Cheese Pasta. Entree

price range: $19.95 to $28. Lunch ($9 to $11) is served Saturdiy and and Sunday.

_ More tasty arses:

” Trends, anyone?

Consider thi

A recent story in the daily press reported that Slow Food 1s catching on.

This is not produce with a— learning disability, diners, it is a movement in its infancy in Canada. Thus far only 22 members. Elsewhere around the globe, Slow is far more advanced. |

The movement officially began about a decade ago in

HOUSE RESTAURANT Established since 1986

Five = eI: soup, . seen roll, salad, your

eevend Lunch g

- NORTH VANCOUVER - 180 W. Esplanade (Esplanade & Chesterfield)

ree Delivery

‘ZP:987-9911

Open 7 Days

‘Robson, Kitsilano, Richmond, Metrotown, English Bay . www.thaihouse.com

Council

July 29 kick-off to the Mar

| New menus and fresh fish &

NEWS photo Grad Ledwidge CELEBRATING SALMON ... Gina Johansen of Salmon Marketin: oS gaimon on ice at

the nts a of

held at West Vancouver's Park Rost Hotel.

Paris as a gastronomic revolt against the boorish and all- consuming hamburger culi- nary culture.

It is-dedicated to promot- ing the pleasures of fine food and wine digested in good

company. Slowly.

Dining, after ali, is far more than filling the guts as fast as possible. It is what civilization is all about.

In Canada, the Slow Food society is headed by Lynn Ogryzlo.

The 43-year-old Ontarian can be contacted at Box 267, Queenston, Ont., LOS 1L0, or e-mail ogryzlo@ican.net.

Slow down and live, man.

The Vancouver Sun recent- ly cancelled the publication of an ad for naughty Nando’s Chickenland restaurants that carried the header: “Nando’s keeps it up.”

Spicy and saucy, these Nando’s folks.

900

Chesa (1734 Marine Dr., West Vancouver, 922-2411) unveiled its new open-air 25- seat patio in mid-July. Give ita

try.

Over and out to lunch for

now from the Table Hopping department.

Special This Week

Salmon Filets "Tandoori" Savoury Lamb Brochette

Crepes Royale

Chicken in mushroom chardonnay cream

Cod in the Straw

$11.95 $11.95

$9.95 $10.95

Calves Liver, Glazed Onions $9.95 . Roast Prime Rib Thursday, Friday and Saturday night

445 - 13th Street ® West Vancouver 13th & Marine @ Ambleside

Wednesday, August 5, 1998 — North Shore News — 24

| BUFFE T 89”

I} Sun. & Mon. 5-8 P.M. ! TUES.-THURS. DINNER

U purchase 1 entree at ri ep: price Lunch Mon. Fri.

I & rec. 2nd entree at

Het 175 E. 3rd St, N.Van._!

Flavour

50%! wa | Of

India

DES-SA77_ Open? tne sVick stp

A Taste of French Cuisine fou us for lunch or dinner and ~ “ye our daly Summer JSalad. & Se Li se

Valid when two or more dinner entrees ve purchases . Limit 2 coupons per table. Offer valid unit est

Reservations Tai: 922-2411 31734 Marine Crive, Weet Vancouver

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