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IR NRGE EN Nee rep pranee berenepeetee:

' The best in form fresh produce — from

25 ~ Wednesday, November 13, 1985 - North Shore News

Capilano
ge Market Is...

: GEAFooD

A sentational catch — smoked eel to salmon,

live crab and lobster, shrimp to snapper.
Something new —

SEASHELUS SELECT

regular garden variety to exotic.

- CALIFORNIA NAVEL

ORANGES

$

‘North Bay Fish Co.

| French breads and croissants, to home-style Steaks to Silkies, a’ Pork Specialist,
’ cookies and muffins, a world of pies and
. gourmet pastries too.

goose to Cordon Bleu.
OLD COUNTRY STYLE

BLACK PUDDING

2372

HOME SMOKED

DINNER HAM
S yt5 % LB.

Whole Hog

EAT-FIT

POWER COOKIES

(the mini-meal)

J. R.’ s "Fitness Treats

~| Culinary delights — blended coffee and teas,

a delightful deli, and truffles. Handmade
chocolates in unique flavours and shapes

TRO FFLES

BUY

2 FREE [,

GET

The Truffle Trough

Saltspring Istand lamb, specialty poultry —

CAPILANO rr | :

\ RAE T fom tom

It's 2 slice — with our International Deli:
Shops, from Gouda to Mortadella, it’s great.

GRIMM’S MONTREAL STYLE

SEAFOOD FLAKES CORNED BEEF

$1449

Fancy Deli.

A wonderful variety of fresh pasta and sauce,
as well as pasta salads made right on the
premises.

PESTO SAUCE.

(made with fresh basil & pinenuts)

. 145 PER 100 GR.

Milica’s Pasta

When you've seen it all — take a break. Our
restaurants and cafes feature your favorites,
from Greek to Japanese, burgers to fish ‘n
chips, sushi to salami and much more.

FRESH BUTTER
CROISSANTS &
CAFE AU 5

$195 French Corner

“Expires | Nov. 15th ‘85

Reunite with Freshness

8 DAYS A WEEK: Mon.-Wed. 9am-6pm, Thurs.-Fri. 9am-9pm, Sat.~Sun. 9am-6pm

Marine Drive at Fell