C7-Sunday News, Apri 13, 1980 Nouvelle Cuisine Cooking School The new way of French Cooking by Mr. Urs -Geser professional Swiss Chef. Next course Starts April 21. Here's a delicious new way to serve up liver. 2 cloves garlic, minced 1 medium onion, sliced 2 tbsp. butter or marg. ‘A lb. mushrooms, quartered 2 8-oz. cans tomato sauce Salt and pepper to taste For Information phone between 2-6 pm. 926-0900 4 tbsp. flour 1 tsp. salt dash pepper 1% Ib. calf or beef liver, sliced 3 tbsp. butter Saute garlic and onion in butter until tender and golden brown. Add mushrooms; cover and simmer 3 minutes. Stir in tomato sauce, salt and pepper, simmer gently for another 5 minutes. Combine flour, salt and pepper: dredge liver slices. Brown liver in butter.. Pour sauce over liver, cover and simmer for 5 minutes. 6 servings. Suggested dinner menu: liver a la gourmet, onion- mashed potatoes, French peas, jellted lime-cucumber salad. For dessert: jelly roll. CLIENTS WANTED - IC APEHICCING 774 DENMAN ST. 669-0545 aA buys a delicious Main Course meal with Pudding or Jetly. Tea or Coffee (Monday through Friday. 14am to2pm) ~COLONY ANNOUNCES A SPECIAL FACTORY PURCHASE OF | TOSHIBA PRODUCTS ALL YOU LIVER HATERS out there would be ad- vised to take note that the innocuous little internal organ which you despise is chock full of iron and, as this recipe demonstrates, can be turned into something quite tasty and different to the charred black husk that you might have remembered eating as a child. Try A ‘Body Wave ...For more manageable hair that’s easy to care_ for! We'll do it! IT’S HARD TO MATCH, IMPOSSIBLE TO BEAT. THE OVERHEAD DOOR COMPANY OF VANCOUVER USES ONLY REAL REDWOOD OR CLADWOOD IN THE MANUFACTURE OF THEIR OVERHEAD DOORS. THE LASTING BEAUTY OF REAL WOOD WILL ADD VALUE, SECURITY AND SPACE TO YOUR HOME SHOP & COMPARE — WE THINK YOU'LL FIND OUR VALUES ARE CONVERT THAT OPEN CARPORT NOW INTO A FUNCTIONAL, LOCKED GARAGE BEFORE SUMMER PHONE NOW FOR A FREE, NO OBLIGATION ESTIMATE. MONTH OF APRIL ONLY LC830 TOSHIBA CALCULATOR AT NO ADDITIONAL COST WITH ANY PURCHASE OVER $500.00 106 West 3rast KITCHENS VANITIES North en O41 COUNTERTOPS Phone 1 APPUANCES CERAMIC TILE , = — MICROWAVE OVENS iuICC FURNISHINGS 1860 LONSDALE AVENVE (AT 19TH) NORTH VANCOUVER 985-8738 (OPEN EVERY THURSDAY & FRIDAY NIGHT UNTIL 9) for women and men West Coast Woman | td 1133 Lonsdale Ave. North Vancouver. Telephone: 985-8311 Next door to the Mug 'N the Muffin. CABINETS Now offering Formica $4 9900 Tub Enclosures-installed Thinking of reptacing your countertops? ‘‘Call us”