a

s-19

Sunday, February 26, 1995 - North Shore

MEER ebate® rarer 773 nts .

PARK ROYAL HOTEL thurs., vier.
choose from.

APPETIZERS
Wild Rice Buns Grilled Oysters
With Red Caviar, Srnoked Selman On Wilted Spinach, topped with
& Sour Cream a lemon Hollandaise Sauce
Smoted B.C. Fish Trio
Salmon, Black Cod & Trout with Capers, Onions & Raspberry Horseradish Cream
Smoked Breast of Goose Fettucine

With Spiced Mushrooms With Chives, Asparagus &
Smoked Saimon Sauce

Escargots
in an Ecudle Shel with Zinfandet Wine, Herb & Garlic Butter
SOUPS OR SALADS
Shep Bisque ar Pheasant Consormme
Radicctio, Arugula & Endive Seasonal Mixed Greens
In Sour Cream, Fresh Herb & Tarragon In a Light Otve On & Balsamic
Vinegar Dressing Vinegar Dressing
Spinach Salad

The perfect spot to enjoy hear ty fe WA Bx? Soceh Ey : With Shrimp, Roquefort & Sun-Dried Tomatoes in Black Currant Vinegar &
* : ° p +: * , 7 Extra Virgin Olive Olt Dressing
lunches & cozy dinners hd ' Me ENTREES .
; at Bs: ; Veal Piccata

New York Steak
In a Five Peppercorn Situce In Lemmon Butter
Roast Rack of Lamb

: JTUNCH SPEC IALS A 7 - a :) Sst i eg 5 in Dyon Mustard & Rosemary Crust, with Fresh Mint Pesto Relish
: . \ i ; f Prawns Simply Grilled Filet
FROM 5 9 5 . f : : ; tn Vermouth & Garlic Sauce of B.C. Salmon
° a oN ig Fraser Vailey Breast of Pheasant
1 eo F F . . With Red Currant & Brandy Sauce
a " DESSERTS
ASk your waiter for our daily selection, served with coffee or tea

“ALL NEW VEGETARIAN SPECIALTIES”
Live entertainment every Thursday night

925-2218

2222 Marine Drive, West Vancouver — ih ree . ie ao | NS ‘welcome to dine alone or join a group -
ne i ee a nice way to make new friends!

Wine # Dine - Salmon House Style!

MARCH Ist - 31st, 1995

The Salmon House invites you to join us i a celebration of the
outstanding quality of B.C. Food and Wine, March events include -

10:00ane-2:00pH

wicee af changing walypeiaty mana fatty ye
| fresh local products paired, with VQA wines

«Buffet Includes:
K “SPARKLING WINE BRUNCH”

- Carved Baron of B K Guest wine reps frone ;
of Beef eps fr SUNDAY, MARCH 12th
Sausage and Bacon these fie. wineries sa
; i 11:00 am - 2:.
Hash Brow Potatoes will be ow hand to paw
answer your questions

QUAILS GATE ESTATE
MISSION HiLh :
Sumac Rroge Sp ey \
2 Eggs style 4 .
IG OY y CEDARCREEK ‘ a * ‘ IN%, MM £24.95 per persoit
. . IN . ‘ n >. ‘qs (reservations recomanended)
Danish - Muffins - Croissants Every Monday wn, a ¢
Selection of Desserts (from 6:30 pine.

: Call for details
A TRIUM INN | FOR RESERVATIONS

: the a,
2889 East Hastings St, Vancouver | é \ ;
Pia nde Puting 7. ALMON HOUSE ‘| 926-3212

A Ee a eek Bae be nes Ob a 8 et