e ‘try Delightful Dump- .
= lings. with: your. next: ‘pot: of. ee as
Se eC soup. Beat 3 eggs with’2- © | ee ee ;
ee oe oo ‘tablespoons. 30 nil) ‘melted — bine” chopped. ‘salami,
“a — =. ___ butter. Mix in 2-tablespoons ped cooked eggs and pickle
G0 mi) minced parsley, 1/2 _ relish to taste... Add a little.
- teaspoon’ (25: mil): ‘salt, . T4 mayonnaise . ‘to. moisten - for
. tespoon (1.2 ml) pepper, Teup- ‘Spreading on buns. LP eg
. (250°. ml). enriched. bread ee Oe Pe . ies,

. “crumbs ' and 1! cup. (250° ml) ee eS forthe Mom. seacicantara tne
“mashed liverwurst. Forminto _ Magic. wands make” good assembly. over: “to the guests
walnut -size balls; dust with | finger food for small children, themselves. Make pizza
- flour; simmer. 15° minutes in - and they.are nutritious Spear - dough from a mix; and set out
- the soup. ‘They're: good with - Coin-sized. pieces" of. wieners plenty of toppers: pizza sauce,
“meat -or vegetable soup and ‘with. thin” carrot ‘sticks. . a variety of sliced-lunch meat,
‘clear broth too. Though. heating. will enhance italian sausage, salami, cheese.
oe their flavour, wieners can be . — whatever strikes your

A a eaten cold “because they are fancy. Bake at 450. degrees F,
“Salami and ‘egg ‘buriwiches fully: cooked when™ ‘you buy" (232° degrees © °) for 15
_Pep-up ‘school: lunches. Com-_ _them.. : a | minutes. ty

ear

“2 “Caps: ‘sifted: all-purpose |
_ flour _—
1. teaspoon salt (optional
Y2 cup-corn oil, .
3: -tablespoons- ice
water 2.

“out. Fit into pie pan! Fill as”
desired. Trim  wouett a. ‘inch |

~,

Follow. directions. for. single. ae over. tala. ‘Peel
crust. pie. Divide . dough, - “paper, trim 14 inch beyond
~ about. in half.. Flatten jarger “pan edge, fold: edges under, ~

Apples _
_ with | ‘Whipped® ¢
Ping, if Deed.

Ss UGGESTED. MENU. AND
“PREPA RATION .
SCHEDULE

ee ‘altar Dresing
Baked. Apples (canned):

Saute onions ‘in oil: until

” 30 | 1 pm n Prepare: Hungarian.

tender. Add caraway ‘seeds, - Goulash
marjoram, salt .and , . paprika Se . Prepare Baked Ap-.
" mostened with ‘vinegar; mix. | “ ‘ples... oat
‘well. Push to one. side:-Add_ 4: 30° - Prepare. Salad Gre-
meat and brown well on all - ens. Chill, =.

sides. Mix with onions. Pour 5:40. Prepare Noodles ._.
in, wine,. cover. tightly and 5:45. “Saute: ‘Cherry Toma-
-simmer for 2 to 2-1/ 2 hours, . toes.

or -until: meat _is. tender. If. .5: 50 Add Dressing to Sal- -
“necessary,” add “water spar. © 5° age NS
ingly. during. cooking. Serve’ 6:00. ; Enjoy Your Dinner!

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_ There® are 80. many ‘spec cial - occas sions “to
& celebrate and_our. brand new air conditioned
| banquet. rooms are just the place! —

po Banquets, Holiday parties, Weddings, - . from:
_| 10. to 150 people you'll love our. ‘mouth |.
watering menus and special: Avalon: attention
to your every wish. | een
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Plan to attend our
‘NEW YE. RS EVE PARTY |

Watch for turthor details. sees cl ee a > cae, Chama clit | dit tiem “po NAS “d 1 oe weed.
‘DATES FOR: CHRISTMAS. |
PARTIES STILL AVAILABLE ——

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voice » 1025 Marine Drive . : aE . un ee ;
7 North Vancouver — 2 PO ates

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