22 ~— Friday, December 22, 1995 — North Shore News entertainment __— TAYLORMOTIVE” ALIGNMENT SPECIALISTS sqavict tro, B.C.A.A. - 1.C.B.C. - A.R.A. APPROVED CENTRE ALIGNMENT - BALANCING - TIRES ESTIMATES TALKING ; OUR 37TH YEAR CONSULTATION P/J299-s000 ; 176 PEMBERTON AVE. N.VAN. 965-7455 LEA Sls ~ the writer during the reading. YVONNE OWENS (left) and harpist Naomi Lester wera on hand at Deep Cove’s Seymour Art Galtery fast Sunday for a reading from Owens’ book The Cup of Marl Anu. Lester accompanied A punchy solution 2 orange slices the extra fruit boost seems to . ; Lika : NEWS photo Mike Wakefieis just as good to frostbitten carollers. December Z6th RESERVATIONS RECOMMENDED RESTAURANT Chez Michel OPEN: Dec 24, 31 & Jan 1 Evenings Join us {0am - 3pm CLOSED: Dec 25 & r Holiday. Dinner Reservations- BOXING DAY BRUNCH BUFFET 130-425 MARNE DRIVE, WEST VAN 926-4900 EARLY BIRD SPECIAL | 511” WHEN SEATED BETWEEN 5:30pm 4 6:15pm only from 5pm 26 926-4913 THE LONG English tradi- 6 cloves .¢. tion of hot ‘punches’ comple- 2 cinnam nan “ ho +} _ ments that country’s recent, 759 ra. bottle of red wine. rather vague acquaintance Boil sugar, water, orange slices, ' . . , , vith the concept of central cloves and cinnamon forS minutes. [iE Vital eating. . Remove from heat into crockpot on Winter warmers like mulled wine —_ Low setting. John Moore ___ Vol U otuou S or cider taste best when you're cold Add orange juice and wine, keep WINE SPOTS (just in from skiing or a brisk walk), | warm. Gamish with more cinnamon Vi brant and a crock-pot/slow-cooker makes __ sticks and orange slices. an ideal hot punch bowl. The original recipe calls for a accommodate the spices more ami- P You can buy packets of pre- . bottle of Bordeaux, but prices make —cably. Vigor OUS mixed ‘mulling’ spices at craft fairs, that a waste of pricey wine. Use an An equal volume of cider may . ' 4 or here's an easy recipe: inexpensive Chilean cab/merlot like be substituted and non-alcoholic Vivac 1iOU sly Del ICclouS 4c. sugar Concha Y Toro instead. I favor a versions, using alcohol-free cabernet Ke, water litre of Portuguese Primavera since or apple juice instead of cider, taste 16% DECEMBER: 22(95:AN: 4/90 .