THURSDAY April 29--Lveryone Welcome. Leture & presentation. Speakers Lt.-Gov. David Lim. Topie: “Multiculturatism — Can We Make It Work??? 7:30 pam, Sen- tinel secondary school, 1250 Chartwell Dr, WOV. Info: 981-1130, eee April 29--Lonsdale School Spring Fl- ing, Pony rides, plant & book sale, cake walk, dunk tank, ete. Lonsdale school, 2151 Lonsdale Ava, NVV, Ine fo: 986-0406, eee April 29--Fencing info: Y&4-21 $7 eee April 29-Deep Cave Garding Club meeting, 7:30 p.m. Seyeave comnmiuni- ty secondary school, $204 Caledonia Ave, NOV. ditfos 929-5382, ete April 29--Highlind Group of Alcohol- ies Anonymous 10th annive ry meeting, & pom. Highlands United Chureh, 3255 Edgernont Blvd., Nv. Everyone welcome, eee April 30--Portraiture chiss for adults. Ongoing registration. Info: ReeCentre Lonsdale, 987-PLAY, April 29--Creative photography. Ongoing registration. Info: ReeCentre Broccoli casserole serves eight From page 44 frothy. Whip egg whiles with sugar io make a stiff meringue. Pour the milk mixture into the dry ingredients and beat with electric mixer for (wo minutes. Fold in meringue with a rubber Spatula, Turn into two sprayed loaf pans and bake at 350°F, 25 minutes, Te freeze, slightly warm, within a month. Anyone’s Easiest Casserole A cinch for busy days; even young kids can toss it together. It serves four along with any sort of vegetable or salad but kernel corn is hard to beat. 1 tb. lean stewing beef or cheap steak, cut in 1°" cubes 1 — 14 oz. tin stewed tomatoes, plain or try one of the new seasoned varicties 1 cup boiling water 2 teaspoons (about one jolt) HP or other steak sauce f teaspoon sugar Ya cup raw regular rice (not in- stant) 1 onion, thinly sliced Salt and pepper Stir everything into a medium casserole dish, Cover and bake at 325°F — about 2 hours. Note: No precooking or browning! After you've made this once you'll probably add your own ex- tras a drained tin of wrap while — still , Storage: best used get all the t “Dress ; your home for Spring Now yor can enjoy incredible savings and auty and luxury of fine carpets from Jordans JORDANS STOREWIDE SALE FINE BROADLOOMS ORIENTAL RUGS Entire collection - over id0 “Fasttton Leader Carpets”, 4.000 mushrooms (use the water as part of. the boiling water), green pep- per, extra seasonings such as chili powder, Recipes like this are meant to be stepping stones, aan Big-Dish Noodles and Broccoli Casserole This serves 8 and is just the thing to toss together when you're barbecuing meats like chicken legs or pork chops. 2 cups fresh trimmed broccoli 1 tablespoon butter 1 medium onion, minced 2 cloves garlic, mashed 1 tin cream soup — mushroom, celery, chicken tocup) geated white edam, jack, gouda ete. ’ cup prated Parmesan cheese 1 cup sour cream (or cottage cheese if you've been reading that damn FAT book) 8 oz. package broad noodles, cooked Salt and pepper to taste Buttered crumbs: 4 cup melted butter ¥% cup fine dry breadcrumbs Steam the broccoli — | use my microwave. In a small frying pan, melt the butter and cook the onion and garlic until limp but not brown. Stir everything but the crumbs together in a big greased casserole dish. Top with crumbs. 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