NEWS photo Paul MeGrath . BELLE AIRS...Adele Anderson (left) and Sabrina Tagliafierro present a welcoming order of steak _ and prawns at the Belaire Bay Cafe on the North Vancouver waterfront. Beck to Belaire Bay Cafe for the basics » The Belaire Bay Cafe, 1653 -.. Columbia St., North Vancouver, - 989-5444, Visa, MasterCard and American Express accepted. ...QOpen daily for breakfast, funch ~ and dinner. Take the kids or “1 alla babysitter? You could do° : either. : IME TO blow away . .the fancy uptown din- ing frills. “Time to head down te the . waterfront to clear the cranial ~ passages with some stiff salt-air breezes and to get back to kelp- ‘covered North Shore roots. -_- . Time, me old heaities, to hit the '.._Belaire Bay Cafe, which used to be "ithe Anchor In, which used to be +. the Anchor In Cafe, which used to ~__.be a shoe shop, which used to be. . a seaside bunkhouse: The-name changes, but the : location just west of the Second | Narrows Bridge remains the same: an invigorating waterfront vantage point from which to contemplate the North Shore’s great harbor heritage. Pull up ‘on a late Friday after- noon into the Belaire’s gravel and dust parking lot with clouds rolling in from the nerthwest and the smells of industrial sea air will fil! your lungs and the sights of a thousand nautical dreams will fill “your soul. Jimmy Buffet would heartily ap- prove. The surroundings thankfully don’t change much over the years, but the restaurant has. many more. _ There are also a host of ap-' petizers ($3.50 to $7.95) and lots of chilled lager on tap. The Belaire’s wine list is concise {a dozen bottles, $16 to $22) and features.a handful of reasonably ‘interesting varieties by the glass. Apint of Warsteiner lager goes for $4.50, and you might want to Timothy Renshaw chase that with a glass of Wyn- dham Estate Cabernet Sauvignon TABLE HOPPING "Bin 444 ($4.25). Accompany either with a Caesar Salad ($3.75 small; $4.75 large; Caesar Prawns, $6.95; Chicken The Belaire boasts what must be — Caesar, $6.75), which delivers lots the highest advertising signon the _ of sweet, fresh Romaine lettuce North Shore, fixed strategically beneath a good creamy Caesar atop a crane level with the west dressing and shavings of fresh side of the Second Narrows Bridge Parmesan cheese. (Steak and Prawns: $9.95) — talk Entrees are big. about haute cuisine. Finesse does nat play a large It also has a big outdoor part in main meal delivery: a ’ sundeck outfitted with whitedeck house special BBQ Ribs ($9.95) chairs and sun umbrellas. presented a big side of pork And the restaurant's interior has _slathered in a sweet honey been overhauled and cleaned up barbecue sauce decorated with since the days of the Anchor In slices of orange and lime and ac- Cafe when diners had to pick their | companied with a large baked way through abandoned ~ potato and sticks of carrot and warehouses and past rusting boat zucchini. parts to partake of an eccentric Asampled Tiger Prawns and South African-style cuisine. Fettuccine ($12.95) included a German food followed South half-dozen prawns atop a big bed African, but the Belaire’s menu of pasta smothered in a cream covers more familiar Canadien ter- _ sauce heavily spiked with garlic. ritory. Aslab of hot-buttered garlic eatures a low-priced selection _ toast was also aboard the plate. of chicken, ribs, pasta, seafood — For full four-masted appetites and steak entrees ($9 to $13): only, Billy me boy. : Chicken Cordon Bieu ($11.95); You could round out your meal Beef ribs ($11.95); Prawns Belaire with a Bourbon Pecan Pie ora style ($10.95); Fettuccine Alfredo Sacher Cake, but | could do little ($8.95); Filet Mignon ($12.95); and = more than round out the bill. | Chef's Deluxe Combination: © Deep Fried Oysters e Dry Garlic Ginger Beef | ° Spicy Fish Fillet ® Hot & Sour Shrimp a | @ Pork Chops in Tangy Orange Sauce ; © Min. $20 order w/ocupon © Dine-In-Onaly « Excl. Beverages CORAL COURT SZECHUAN CUISINE 230 LONSDALE, N. VANCOUVER 987-3303 Wednesday, September 30, 1992 — North Shore News — 28 NVC art display supports Kids Trust Fund program A NEW print by one of the Kids Trust Fund, which Canada’s finest artists, Gathie supports art enrichment for Falk, along with other work by — Nerth Vancouver schools. 8.C. artists Bill Reid, Robert Prints of the work will be Bateman, Gordon Smith, Joe available for purchase. Fafard and Jack Shadbolt, will Sponsored by North Van- be on display at North Van- couver Community Arts Coun- couver City Hall from Oct. cil, viewing hours are 8:30 a.m. 15 to Nov. 18. to 4:30 p.m., Monday to Friday. The artwork, shown in con- The public is invited to attend junction with work by students the opening reception on Oct. of School District #44, is part of 15 from 7:30 to 9:30 p.m. One complimentary dinner entree when. a second dinner entree of equal or greater value is_ purchased. a 95 BREAKFAST —s_— Day Special — § 3 2 eags, granary toast, panties, becon & fresh frat LUNCH spect — festwing a new $ 595 kind of heaith burger with salad/ sandwich with soup DINNER — Use this coupon and fry a new Korean BBQ dish or one of our standard entrees. 3135 Edgemont Blvd. N.Van. / Fully Licenced / 980-5585 ©... hp mcs ams Wn CL CCR ED SNS ON EC ME DN DE CE ON . Steamed Prawns ene : “glazed with light garlic sauce , - a. a | | | specs $0195 hollandaise sauce : ; . ie Offer ends Shrimp Curry oct. 31/929 as spicy as you like it, : oe mild, medium, hot, served over rice — SeaMates Seafood Restaurant SF Closed Monday / Lunch Tues. - Fri. / Dinner ‘Tues. - Sun. 998 Marine Drive, North Vancouver (across from the Avalon Hotel) 980-12 133