RE he Bet Ma ee

B10 - Sunday, January 9, 1983 - North Shore News

B11 - Sunday, January 9, 1983 - North Shore News

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SPAGHETTI CARBONARA
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Great for dinner iiniske country! Serves 4 100 Preparation 2S minutes

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SERIPS ChOsswase cup of the bacon tat Add the wine
large anton thinky sitced and semimer tor ES 20 minutes
cup dry white wane

shees Stong s bacon Cutan When brown pour off all but I?

ina bow! combine the cges ?)

, rat
cKEY Lebhtly beaten cup Parmesan cheese parsley salt

and poppcs

cup freshly grated: Patine san

COMPARE ANYWHERE

cheese
: tablespoons Chopped parsicy

I leaspoon valt salted water until oat dente stell
as qe a
J fttirmto the tite Dram well

Cook the spaghetti ao boing

Pereshhy ground pepper to taste
| Pound spaghett: on dinpurne Poss the spaghetn with cpp
Pore stely peated Parine san chee se mrwtaee and then bacon eran ture
Sopplhy wacm plates bor your gucsts
and serve the pasta cnmedsustely on

Ina omcdam skillet lightly) Drown ao heatcd bowl Pave catea cheese

bacon stops and shee d  onron

SHOP STONG’S

ato hand

30?NSeeA

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