——= DINING;

A summary of past
Table Hopping reviews
for your consumption:

Raglan’s Bistro, 15
Lonsdale Ave., North
Vancouver, 988-8203. Visa,
MasterCard and_ Interac
accepted. Open Tuesday to
Sunday for dinner; open for
lunch Tuesday to Friday;
brunch served Saturday and
Sunday. Fully licensed.
Vegetarian options? A few.
Take the kids or call a
babysitter? You could do
either.

A good quality informal
bistro brought to you by
Scott and Sian McArthur.
Raglan’s features a small
menu of well made pizza,
focaccia sandwiches, satays
and other lighter West Coast
bistro items. Interesting stage
atop Raglan’s kitchen pro-
vides live music venue fora |
wide range of acts.

900
Pat’s Restaurant, 445 13th
St., West Vancouver. 926-
8922. Open Monday to
Saturday for dinner. Open
Monday to Friday for
lunch. Visa, MasterCard
and American Express
accepted. Fully licensed.

Vegetarian options? Fee.
Take the kids or call a
babysitter? You could do
either. But take your par-
ents instead.

Everette Miller's enduring,
slice or tow: kev West
Vancouver dining is well into
its sccond decade of existence
-nd appears to be headed for
another two. Relaxed atmes-
phere. congenial staff and
Kirk Westeort’s refiable and
well-tarned-out West Coast
cuisine. Miller Time for West
Vancouver's mature set.

g39

Milestone’s Restaurant,
1096 Park Royal South,
West Vancouver, 925- 9825.
Open from 11 a.m. Monday
to Friday. Open from 9:30
a.m. Saturday and Sunday.
Breakfast, brunch, lunch
and dinner served. Visa,
MasterCard and American
Express accepted. Fully
licensed. Vegetarian
options? Some. Take the
kids or call a babysitter?
You could do either.

West Vancouver branch of
the Spectra restaurant
group’s lively Milestone’s
chain. Great martini-era din-
ing room. Wide-ranging
West Coast seafood and meat
and potatoes menu. High
energy people-watching loca-

tion.
o00
Kokoro Japanese
Restaurant, 1442 Lonsdale
Ave., North Vancouver,
988-3513. Open for dinner
Monday to Saturday. Visa
and MasterCard accepted.
Licensed to serve beer and
wine. Vegetarian options?
Many. Take the kids or call
a babysitter? You could do
either.
Mid-Lonsdale Japanese

: “pest rotisserie
and grill kitchen
in the city’.

The spectacular
view from Aqua
Riva Restaurant
puts you so close
to visiting cruise
ships, you can
almost touch them!

restaurant with warm rimily
ran ambience, extensive
menu and good quality
Japanese cuisine

Owner and head sushi
chef Hiroshi Kawai presides.

JJ 4

Bravo Cucina, 1209
Lonsdale Avenue, North
Vancouver, 985-3006. Visa,
MasterCard and American
Express accepted. Open
Monday to Friday for
lunch. Open every night for
dinner. Fully licensed.
Vegetarian options? A few.
Take the kids or call 2
babysitter? Call a babysit-
ter.

Sami Bentroudi’s first-
class Ttalian bistro is now
bigger and better than ever.

Expansion late last vear dou
bled Brave’s size and added
depth to the already excedient
dining expenence it offers.
Mid- Lonsdale Jocapion
Despite seating increase to
60 inside, remains warm and
intimate, Great tood and ser
Vice,

djl
Bybles Cate and Deli, 108
East 3rd St., North
Vancouver, 984-3200. Visa
and Interac accepted. Open
from 9:30 a.m. to 10 p.m.
Monday to Friday; 9 a.m. to
9 p.m. Saturday; 10 a.m. to
8 p.m. Sunday. Not licensed
to sell alcohol. Vegetarian
options? Several. Take the
kids or call a babysitter?
‘Take the kids.

ase $

239 48 mos, O.A.C.
includes freight & P.D.E., M.S.R.P. $16,390
Drive select 4X4. City: 7.6L/100km (37 mi/gal)

Highway: 5.7L/100km (49 mi/gal)

North Van Suzuki

383-2088

“With state-of-the-art kitchen and de rigeur wood burn-
ing pizza oven and rotisserie, Aqua Riva invites culinary

respect”?

Tim Pawsey. Critic, WHERE

“Relaxing and charming — with attentive service

and excellent food...”

Anne Garaer. THE PROVINCE

200 Granville St.. St.,.Vancouver ff
Reservations: 683-5599 |

(on the harbour at the north end
of Howe Street)

Vhe North Shore's first
Lebanese restaurant: comes
courtesy of Satgh Farrage and
hin By blos Cate. Phe 20-seat
off Lonsdale diner fearures
shawarina, fatouch, tabouleh
and other traditional
Lebanese dishes. Aside from
the food, Farrage serves up a
small, warm cafe atmesphere.
No liquor licence as vet.

344
Moustache Cafe, 1265
Marine Dr., North
Vancouver, 987-8461. Visa
and MasterCard accepted.
Open Monday to Friday for
lunch; Open Monday to
Saturday for dinner. Closed
Sunday. Fully licensed.
Vegetarian options? A few.
Take the kids or call a

babysitter? Call a babysit-
ter.

Continues to be ong of
North Vancouver's best

See more following page

MoTHER INDIA
Taxe out Foons &
Home De civery

Wher you Buy any
entree from the menu 99

the price of the Chicken
Tandoori will be - tq 513.94

fen. LAMB, BEEF or $799
tues. CHICKEN CURRY

5-10 pm 7 days/week
900 W. 16th, North Van.
Ph: 985-8860 _ Fax: 986-5546

®PRESENT THIS COUPON,
% “70 RECEIVE

| 20%,

i ALL DINNER ENTREES
SUN-THURS ONLY
EXPIRES APRIL 19/00

MON - SAT q
LUNCH SPECIALS
STARTING AT 3.95

Bacct ivi tyecnen,

OPEN 7 NIGHTS
PARKGATE VILLAGE

124-1133
AAT. SEYMOUR ROAD

RESERVATIONS RECOMMENDED i

929-8133 |

Seared Arctic Char with a warm potato and Mobster salad
caramelized fennel and a vintage balsamic glaze 22.95

Wood Grilled Ahi Tuna with brown butter-spinach risotto,
port wine reduction and a caramelized onion preserve

24.95

Coriander Crusted Rack of Prawns with a mango, pineap-
ple and lime salsa 23.95

Spit Roasted Duck with shiitake-snowpea risotte and
a sweet potato & faie gras springroll 22.95

Spit Roasted Chicken, lemon herb seasoning,
Riva mashed potatees and a rosemary jus 18.95

Spit Roasted Loin of Pork with sage roasted apples,
baby vegetable ratatouille and a hard cider sauce 19.95

Wood Roasted Rack of Lamb with tomato jam, grilled red
onions and a feta and merlot sauce 27.95

Slow Smoked Barbequed Back Ribs with green beans,
wood oven cornbread and cheese potatoes 19.95