COMPARE ANYWHERE
ang

SOUBRETTE (MEATLESS LASAGNE)

FROM

Serves 6

8 ounces lasagne noodles

1/4 cup chopped onions

2 tablespoons butter

1 tO-ounce packaged frozen
chopped spinach

! pound Monterey Jock cheese,
grated

3 cups small curd cottage cheese

2 eggs, beaten

Butter as necded

1/3 cup grated Cheddar cheese

Paprika

Preheat oven to 350 degrees Cook
noodles according to directions on
package and sct aside Saute onions

in) butter untll transparent Sct

aside Cook spinach untl thawed,

then drain and syucere dry Add
omons and act aside Combine
Montercy Jack cheese, cottage
cheesc. and cggs Divide cheese
mixture into 2 equal parts and place
in? bowls Add spinach mixture to
one bowl. blending well Arrange a
lsyer of noodles in a well-buttercd
shallow baking dish Cover with the
cheese-spinach muiature and dot
with butter Place another layer of
noadics on top and cover with the
plain cheese minature Sprinkle with
Cheddar cheese and spnnkle witha
little papmka Bake for 10 minutes
or ountil) bubbly) and cooked
through

en eum com coum cum win nm (mmm SER CO GOED SOONG OOO OOD A

PAMPE

Newborn
Pkg. of 48

Extra Absorbent
Pkg. of
Toddier
Pkg. of 48
Toddier Plus
Pkg. of 40

Al3 - Sunday, September 18, 1983 - North Shore News

TOMATO SAUCE

SPAGHETTI SAUCE

RAGU @ PLAIN, MEAT AND MUSHROOM wee ee eeeee

GRATED PARMESAN CHEESE

TOMATOES |

CORINA @ STANDARD
796 mi Tin

CORINA @ WHOLE
284 mi Tin

RICE and BROCCOLI
in CHEESE SAUCE

3] YESETABLES

COMPARE ANYWHERE

DETAILS ary