KIN’S FARM Market manager Derek Chan displays the last of this year’s

NEWS phote Neit Lucente

blueberry crop at West

Vancouver's Park Royal Marketplace. Blueberries can be prepared in a variety of ways including
tasty blueberry salsa and barbeque sauce.

Baking

lueberries

Get in on the last of this year’s berry crop

Edena
Sheldon

CUISINE SCENE

IT SEEMS like our fresh
focal B.C. biueberries have
been around all summer
ioog, E know that my faniily
has been feasting on them
non-stop for weeks raw,

On everything tron: topping our
Weatabix morning breakfast bis-
cuits, 10 strewn Hberally over
yogun and drizzled with thick local

heney (oy favorite TV snack), Uve
baked then into cobblers for
friends, had many pies with fancy
lattice pastry tops, ang lots ef fresh
blueberry muffins have graced our
breaktast table.

We've eaten then out-of-hand
for weeks, and that Scottie dog of
onrs, Angus, is at itagain. He loves
a big handful of fresh blueberries
thrown in wih his morning health-

kibble! Stands back and waits for it.

However all good things must
feventually) come to an end. And
the local blueberries are just about
tomeke their final curain call for
this year. (By the way, 194 was
our second-biggest crop harvest vet
some 22.060, 0060 pounds hun est:
ed! 192 was the champ, boasting a
harvest of some 30-mnithon
poumésy

ti fearned recently that there are

es.or more, af cull:

“alone.

Beer wonder why the July beeries
tasty differenc thar the ones in
August? Thea names run poctic
fads variches ate Wevinouti,
Janes, Spartans, Patent, Dukes and
Northhank Mid-scasogers are Blue
Coop and are Gukes, Lite harvest
cnow bare Dixie. Jersey sand
Ethotts.

Then cone the Pembertons,
Rancocas, Farly Blues. Blue Jays
and Hearty Blues. Never guessed
there Were so many — did you? |
didn't.

Wild blueberry bushes (in
Grouse Moutdtain and in Stanley
Park) produce small berries with
iart Mavor. Very popular, as well. in
Quebee and the Maritimes.

See Mahiit-purpose page 50

t |

I
ITOTEMCOLOR |
' custom &&
(ENLARGEMENTS!

ex. 16x20 *24
i Now Only *26.40
i expiras Fri, Sept 30
H
!

119 EL Ise. St. N. Van.
986-2271

f
La ee se ee

Sure! The People Get Seat
Belts... but what about US!

EDGEMONT VILLAGE

Corner of Edgemont Bivd. & Queens

Please bo a responsible pet
owner and provide your dog
wih a protective kennel
fiustuned ta the centre of
your velucie. Better yet,

leave your dog 1G :

at bone

Capilano
College

983-9336

We reserve the right to limit quantities. Pricas in effect Wed. Sept.7. to Tues. Sept.13, 1994

here is a new look fo
“The Village Fish
Market".

New owners Kim Hurford
and Mark Van Sickle (brother
and sister) would like te wish
the previous owners Mr &
Mrs. Uyeno a happy and
healthy retirement.

Kim and Mark bring a preat
deal of experience to the busi-
ness bath having worked in
the Bshing industry. Buying
direct from the family fishing
bouts, brings a whole new
meaning to the word “Fresh
Fish”.

The Vish Market offers a

( fety of seafood
from Wild West Coast Salman
to Chilean Sea Bass.

If there's something speciai
you want, they can order it for
yau, or ship it anywhere in the
worid. They can also prepare
unique seafood platters for
your Hext occasion,

New to the “Village Fish
Market" is our Sushi Bar.
What better place to sample
the delights ef the sea. Also
available our) Fresh Fish
Chowder,

Kini and Mark invite you to

a Special

OPEN HOUSE

Saturday, September 10
Enjoy samples from the sea
and watch Sushi Dave demon-
strate the fine art of making
Sushi.

THE VILLAGE FISH &
OYSTER MARKET INC

1482 Marine Drive, West Vancouver 2-4332
EARN SLUTS NS TINE aa PY REN PEL INES NEMS EET. PEND