Taking a camel to tne outback Chateau Hornsby centre.of the Australian outback may seem like one A LICE SPRINGS, N.T. AUSTRALIA — The hot red #. of the unlikeliest. places in the world for a winery, but somebody obviously neglected to tell Dennis Hornsby Passing through on holiday 20 | years ago, he had a vision of green vines growing in the desert as they - do today surrounding the world’s _ most unique.wine-making | establishment. a Chateau Hornsby currently pro- ~~ duces more than 1,000 cases of “wine annually under conditions “!” that would drive most cellar- _masters to drink; the most :challenging being temperatures -that hit 125 °F, requiring constant irrigation with precious artesian *, “water and specially cooled under- : ‘ground fermentation tanks te slow - fermentation down from a gallop to the more leisurely pace essen- ’ tial for making fine wines. x Visiting the remarkable “out- ick Chateau” can be as simple as short drive or cab ride from Alice prings; but by far the most inter- esting way to go is the “Take A Carnel Out To Lunch” (or dinner) ‘packages offered by Frontier ‘Camel Tours. 2. 0 : The $65 tariff covers pick-up and return to. your accommodation, isit to the Camel Museum and Reptile House, an hour-long camel safari down the Todd River to the Chateau where you are given a cellar. our and enjoy a wine- - ‘easting before sitting downtoa. of prime roast beef or bar- m ail-you-can-eat salads, acks of delicious home-made beer-brand bread, and, of course, - lashings of the chateau's raison. - d’etre.. gs ty the barramundi, a large del-. icately flavored native sea-perch, n want more than a drop of the big, jammy Alice Springs Shiraz or the luscious Cabernet Sauvignon. Both are very full-bodied, with toasty, almost raisin-y accents you'd expect from grapes matur-° ing in a climate where the ther- mometer gets a serious workout. Hornsby also boasts the distinc- tion of producing the first wine made anywhere in the world: the Shiraz grapes far his Alice Springs £arly Red are picked starting at - _ 12:01 a.m. jan. 1, every year. The wine is light and fruity, Beaujolais style, and you just can’t get any more nouveau than this, Check posters around Alice and try to go on a day when Ted Egan is performing in the Chateau’s cellar-theatre. . A singer, folklorist, wit and raconteur who samietimes accom- ' panies himself.on the ‘Foster- hone”. {an empty Fosters’ lager x), Egan is an Australian institu- tion not to be missed. A word about camels: contrary to rumor or negative experience you mzy have had in the Middle East, camels ase not foul-smelling or bad-tempered when fed weil and treated kindly. “. - “_” Frontier Camel Tours can be =. contacted at P.O. Box 2836, Alice sweetness of the Riesling to pro- duce/a slightly off-diy wine as en- - y with food ’as without. ~* | tions hereabouts are bigger than: ° most European countries), you'll _. Registration Springs, N.T. 0871, Austrafia, or - phone (089)530444 or fax - (089)555015. . They also offer basic camel rides and, for the adventurous, 22-day ‘safaris that include sleeping under the southern stars in the distinctive outback bedroli, the “swag.” Staff at Frontier Camel Tours (especially Michelie Smail) and Chateau Hornsby couldn’t be friendlier or more helpful. - john Moore — F under way - for. Dramaworks classes : SHIAKESPEARE TO mud puddles “= there's something for all kids at “-Dramaworks,; which opens its fall - ‘season at Klee Wyck next month. Registration is already under way for.‘a variety of classes for young people aged twa 1016. / >= Director, Jenniver Riach, a pro- fessional actor and drama coach, ‘says Dramaworks’ summer camp _ “was the most successful yet. ’ “The teens did scenes from The Tempest fully costumed in just two . weeks. it was wonderful,” she said. . <. Back by popular request for the fall are acting classes for teens, focusing on improvisation, voice, .. movement mask and mime. “We . concentrate on getting the basic ' foundation of theatre skills,” says Riach, who is hoping to take some of her students’ presentations into the local schools this year. - Younger kids can also enrol in ‘drama’ classes and learn theatre games, improvisation, and com- munication skilis. Instructor Kim Fraser will help youngsters express themselves through =mevement’ in Dance Drama and the First Stage, for two- to three-year-olds. In First Stage, children explore the. world -of |. make-believe through art, music, puppetry and drama. Riach. says she was encouraged by her students’ parents to begin ” offering art classes. New this year is Art Experience and the Child for seven- to nine-year-olds, and Eyes on Art for kids aged 10-12. . “They (kids) don’t have much art in the schools. What they ac- - complished in two weeks over the summer was remarkable.”’ . Dramaworks classes are held at Klee Wyck beginning Oct. 5. For more information, phone 922- 8963. rr as opere -.* Ps (-) - NEW FALL HOURS: THURS & FRI.......10-9 SUNDAYS...........12-5 MON TO WED.......10°6 SATURDAYS........10-6. ~ | “STARTS. * THURSDAYOCTOBER1 * — 2145 GRANVILLE 10am.-—6pm. Fall is the time to start bringing the fin indoors. Come: to our Autumn Community Bazaar in the mall on. ; |, Saturday, October 3. Here you will be able to browse among tables of baked goods, crafts, andchina. =. |, We'll even have face painting for the kids. . Lynnvatiey COUITRE Friends serving friends 1199 Lynn Valley Road, North Vancouver