Lie eee “episode, of on How jad ‘put ‘true, T know, having been > one of the early: school of “T “won't swallow ar victims . of | * “There'll be ‘no leftovers - -when Mom serves a fresh ‘fruit dessert with a pudding -texture. This treat is.easy to prépare, making it a boon to’ the-+-weary’..cook.:.It -also - J shows:..:the *. versatility. of _“Noraniges which are combined + with: ‘apples and baked with a ; y topping. ‘Serve hot * The ‘winner of. our recipe contest this week is Ruth Bathgate. with -her recipe for Swiss: Potato Dish. Ms. Bathgate wins a voucher for. $10: worth of meat of her ° choice from. THE -TOWN * BUTCHER LTD., 1254Lynn ~ Valley Rd., ‘couver. North “Van- You .could be our next winner. Send your favorite recipe to the North Shore News Recipe Contest, No. 202 - 1139 Lonsdale Ave., North Vancouver, B.C., V7M 2H4. Be sure to include your telephone number. (OPEN EVERY THURSDAY & FRIDAY UNTIL 9) d liver. tutades and ‘cooking - methods have changed. ry. good.:. Just. . paitig thei iron n flavor and ‘intensify any possible. toughness from’ . veins: Here.is a quick beef: ~- diver. crecipe . to. woo the . : fax + ily. The: “ONIONS R ROYALE 1 pound beef liver ~ S bacon slices %' cupfiour A tsp. paprika a3 tsp. thyme Place orange and - apple slices i im layers i in 8x8x2-inch “SWISS POTATO DISH 4 med. potatoes grated 1 onion: (optional) ‘RUTH BATHG ATE oT SALE $57 OFF Hoover Celebrity Il Powerhead ¢ 2 motors for extra cleaning effi- ciency 985-8738 .! to ‘death | side) in:3 tablespoons bacon ¢ Full set of attachments with high performance separate canister motor "$162.95 COLONY HOME FURNISHINGS 1660 LONSDALE AVENUE (AT 19TH) NORTH VANCOUVER ; Atep ss ‘salt 1/8 tsp. pepper Mi pound) can whole onlons ? Cut liver ‘into. thin Strips, | “removing veins and ‘mem~ branes. Fry | bacon * til . Crumble and set aside. - Coat. liver’ with. flour mixed with. ‘seasoning.’ Cook « quickly (4 to S- minutes’ per drippings, “over medium heat, turningonce. —-- Push beef liver to one side - and -add -drained onions. Heat thoroughly. Sprinkle BY TUDITH MATHEWS with crumbled bacon. 2. ose Makes 4 servings. . _ Make’ this “one dish Soot, the day or. morning before Delicious ‘with cooked. pe and healthy dark rye bread. * BAVARIAN MARIETT A Peel, cube and cook: 8 _ A.cups Potatoes: ee One-quart ° Saute: . mbine Sugar, I “l2-Tbsp. butter. nutmeg . and cinnamon. : Sprinkle half of this mixture Mix in large bowl: over the fruit. Blend flour, 1 can mushroom OR. sugar, baking: powder, salt, celery soup. orange rind and egg until ‘4 cup salad dressing ‘OR. crumbly.’ ‘Sprinkle ‘over mayonnaise. . sliced fruit. - Sprinkle 1 - 28 oz. can sauerkraut, remaining cinnamon mixture ‘rinsed & drained - over -all:’- Dot with’ butter. 1 package. weiners, cut in © Pour: orange juice “over: all. bite size pieces Bake. in 350-degree oven 45 a minutes. Serve warm or-cold Now add onions and with. whip; “cream, if potatoes. ° ‘desired. - Makes, 6 to. 8 ser- : vings. eS Mix lightly to blend. Perks. 2 quart, .greased ‘casserole ’ atid. bake for 45 minutes at - 2 cups pancake mix 1°A cups milk or water: 2 = «tbsp. oil ” bacon ‘ Mix all together except - bacon. Use cake pan app. : 18x11 ortwosmallerones. - Lay slices of bacon on bottom of pan (scant). Pour | mixture .over bacon, lay strips of: bacon on top - bake . in 325 oven for one hour. Makes a good meal with salad added. -Pitch-in and Keep Guenter'’s Dees — Delightful. Delicious. Delicate. : Deluxe. Delectable. Delirious. Delicatessen. Guenter'’s Don'ts. Don’t forget about the fresh- baked breads and rolls from Venice Bakery. Don’t miss Guenter’s weekly special. Don’t | wait any longer. Guenter's deli. suction. trom at Venice B: 1350 MAIN STREET IN NORTH VANCOUVER. . OPEN 9-6 MONDAY THROUGH SATURDAY.