C9 - Sanday, May 29, 1983 - North Shore News

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Pei te

HAWAIIAN GOLD
SLICED, CHUNK AND CRUSHED

398 mi Tin
Pineapple Juice

OR POLSKIE OGORKI 1 Litre Jar
SMOOTH OR CRUNCHY

Assorted Relishes g9o¢ : 1.5 kg Jar
STEINFELD Does 375 mi JAR 7

Sweet Mix, Bread ‘n’ Butter
or Baby Dill

TOMATOES

CORINA . .
WHOLE PEELED PU Flo _,| ft oranve Juice _. $119

796 mi Tin 355

Grapefruit Juice _ $418

IDEAL FOR AUTOMATIC | | able A} Deluxe Pizza , $959

Pep sarend

on cay Se 7 «= TOTINDS © 5” OR 10" © DEEP CRUST TWIN PACK

Peas $499

1 kg PKG

v. a, ~— WE) Ate Dap 42 2 Vee ees Cod Fish Sticks $449
220 g tins canned salmon ; , 5 es ¥ f f f f ; i -- ee ae a telco Me: Aas 777 ¢ PRG

Makes 2 bf} cups oe F f St: : : i mene ; o
flaked of | ib poached fresh coe f r £ aie RI ‘ bestia ' _— = —— ;

a4 up grated medium «heddar J 4 ups sour cream oat room
cheese tempecratuic

cer beaten / tablespoon finely (hopped
tablespoon finely chopped onion

BEccn pepper large «ucurmber pecled
4 cup milk seceded and finely chopped

> Cup cracker crusts Salt aad treshly geound pepper

> tablespoon butter meted tor taste

:
2 tablespon fresh lemon june bolo f tablespoons fresh lemon
2 teaspoon salt pute’

; Dorred doll to taste
Preheat oven to }450 degrees

Blend all ingredients Place ina Blend oseur Cream onon An

buttered | toe quart loaf pan cucumber salt pepper and Ba ‘ ANE eee en nn En , foe 6’
4 | ce ee "l SHOP STONG’S

aprinkle top with oa few lemon yur Adel delland adjust oe eds 4 ve

addtional cracker coumbs and SCASONINS :

bake for 445 1000 minutes Serve

with cucumber sauce MS,

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