14 - Friday, December 11, 1987 - North Shore News

ample

AN ABUNDANCE of

local

tasty

restaurant news has

necessitated removal of the regular Table Hopping review to
the back burner. The regular rescaurant review will appear

in next Friday’s column.

THE SWAN, 2427 MARINE
DRIVE, WEST VANCOUVER,
922-7926

Spreading its culinary wings in
the old Sager’s Building, which

couver-Sechelt zone director of the
Neighbourhood Pub Owners
Association of B.C. (NPOABC).
Elections for the association’s 10
zone directors were held in

November. Over 140 publicans and
60 trades participated in the
NPOABC’s three-day annua! con-
vention.

MILICIA PASTA BAR, 1451
CLYDE AVENUE, WEST VAN-
COUVER, 922-5084

See Eatery
Page 15

Fine Family Dining
madle affordable

SWAN

James Olsen
Restaurant in Dundarave

was occupied by Brando’s New
Orleans Pasta Bar until that centre
of hot food and hot jazz ran into
hot financial problems during the
summer, The Swan is aimed at the
Jargely vacant mid-range family

Magnificent Waterfront View
restaurant market.

2nd Floor at Lonsdale Quay Market 987-3322
We Froudly Introduce Our New

BRUNCH MENU

Served Saturday, Sunday & Holidays
from 10am -3 pm
Serving Dinner Daily

with a feast in our
Royal Carriage dining room A

CHOOSE AN APPETIZER, SOUP OR SALAD, AN ENTREE, « Pf,
AND A DESSERT '

HOT APPETIZERS
Escargots in Gurlic Butter
Oysters Rockefeller

Honey Glazed Baby Back Ribs
Cajun Style Chicken Drummettes
Fettuccini Al Porto *

SOUP

Baked Onion Soup

Clam Chowder

Minestrone Soup .

Chicken Consomme with Sabayon

SALADS

Grape, Apple, and Walnut Salad
Mixed Salad

Caesar Salad

Spinach and Mushroom

ENTREES

Tiger Prawns in Vermouth
Ballotiniof Sole
Salmon Wellington

Filet Mignon

Broiled Chicken Breast with
- Lemon Sauce

Veal Saltimbocca

Veal Parmigiano

Pepper Steak Madegascar
Chicken Cordon Bleu
Cornish Game Hen

Rack of Lamb Dijon

DESSERTS

Fresh Fruit with Ice Cream
St. Honore Cake

B-52 Torte

Zabaglione & Frangelico

LIVE MUSIC PERFORMED BY TIMBERLINE
COMPLIMENTARY CHAMPAGNE & PARTY FAVOURS

ONLY $23.00 Person

b RESERVATIONS REQUIRED
tne

} Coach house

Owner James Olsen, formerly of
the Salmon House on the Hill, is
featuring a simple menu of fish
and red meat entrees ranging from
$5 to $12.

Appetizers and salads are all
under $7 and most are under $6. ©

Another attempt to keep the
family high times percolating
beyond the traditional 8 p.m. close
of night life in the Dundarave
area, The Swan is open every day
from 11 a.m. to 10 p.m., except
suncay when it is open for dinner -
on

A full Swan review will appear
in a. subsequent Table Hopping
column.

Watch this space.

SAILOR HAGAR’S PUB, 86
SEMISCH, NORTH VAN-
COUVER, 984-3087

Pub: owner Al Riedlinger has

been re-elected as the North Van-

_CELEBRATE NEW YEAR AT THE BEACH...
THE BEACH SIDE CAFE

Featuring a special menu:
including: Salmon: Wellington
Rack of Lamb
~ New York Pepper Sieak
Chicken Dijon

DINNERS WILL INCLUDE: Soup, Salad, and Appetizers, Dessert,
Champagne & party favours

May?”

4362 Marine Dr. West Vancouver. For reservations call 925-1945.
Ample free parking out back.

5 rer RE