north shore news DINING te, canexen cuss * Organ RESTAURANT i Tues. x . 5-10 pm 7d Catering 990 W. 16th, North Van. f ‘ Ph: 985-8860 Fax: 986-5546 for Special Occasions and Business Functions (in the restaurant, your home or office 921-8161 8995 Lawrence Way S min, from Horseshoe Bay on Sea to Sky Hwy. Salute!, 1747 Marine Dr., West Vancouver, 922-6282. Visa, MasterCard, American Express accepted. Open Monday to Saturday for din- ner. Open Monday to Friday for lunch. Fully licensed. Vegetarian options? Some. Take the kids or call a babysitter? Call a babysitter. 4 Course Dinner Special © Minestrone Soup ® Caesar Salad © Osso Bucco Milanese with saffron rissoto © Chocolate Hazelnut Mousse $171.3 malloon ws spent annually on food spent 9 restaurants on the North Shore Ta reach the gourmet market, place your ads tedere the readership is. Menu for tonight: * Glass of Chianti Classico CHES A Restaurant en(oy our changing image Saturday Brunch {1:00am to 2:30pm with $5.95 Egg Specials Sunday Brunch 10:00am to 2:30pm Enjoy 4 Traditional Roast Beef Dinner Gunday Night $12.95 3 Course Dinner Special, Soup of the Day or Spinach Salad Grilled Seabass or Lamb Brochette “The Meringue Swan” $14.95 Open Christmas Day for Dinner Reservations Tel: 922-2411 West Vancoucer 922-4779 1724 Marine Drive, West Vancouver f “Cooking With Fire” There is NO comparison! | 7 7 for Be our guest wre _ EXPIRES. DECEMBER: 15/97 The Salmon House 2229 Folkestone Way, W.Van Reservations: 926-3212 200 Granville St.,Van Reservations: 683-5599 Rocca Della Macie ($7.25) ® Antipasto Caldo ($13) ¢ Sea Bass special ($18.50) ¢ Beef Tenderloin in gor- gonzola sauce ($19) ¢ Dreaming of Chocolate ($5.75) SALUTE! is smokin’. It started earlier this year. Bad habit, yes, but the 90s call fora little flash and spark. Some sophisticated smolder- ing. Pand because it’s Salute!, it’s nothing bur the best: Cubans, primarily; a Honduran; a Mexican; and assorted hand-rolled characters from around the Caribbean. They frequent the new Salute! humidorium — an inti- mate new room dedicated to savoring cigars, ciaro, che- roots, colorados, Cohibas, Monte Cristos and Oliveros. It seats anywhere from a quartet up to perhaps 12. A modern ventilation system allows the savoring of said weed without its byproduct overwhelming dinner guests elsewhere in the room or elsewhere in this fine West Vancouver restaurant. But diners need net be cheroot fans to secure the Salute! humidorium. The room makes for a tidy private addendum to the main Salute! dining room for those who prefer a truly peaceful dining experience. For the rest of us, Salute! Share the Ma CIGARS AND SALUTE ... Manager Sergio Gallo and chef Wayne Maki in the new cigar room of West Vancouver's Salute! italian restaurant. berates to Pavarotti and other impassioned crooners. And while the energetic Mr. Hanna divides his time between managerial duties at Vivace!, Corsi Trattoria and proper is the place to be on a damp fall evening. 4 Gamal Hanna’s inspire West Vancouver offshoot of - the original Corsi Trattoria has never looked better. It is filled with tastefid art and interior decor and rever- See Italian page 21 the undarave Pier and the 1997 “Festival of Lights” aN “Best Restaurant on the North Shore” and “Best Pacific \se Northwest” by readers of Vancouver magazine or “Award of Excellence” - Wine Spectator, 1997 As the Holiday Season fast approaches we would like to assist in making your Christmas party a success. Call 922-1414 to arrange your festive gathering an for info. on how to participate in this fabulous annual event. Tree sponsorship proceeds to the Variety Club - Childrens Wing of Lions Gate Hospital. OG, the beak hauge DUNOAR AVE P!teER .150.257H STREET,