20 ~ Sunday, January 19, 1986 - North Shore News WAe@TIAAG 4 RODERICK N. McNEIL Centre drops puck |HASTINGS sors! @ xc Cua & COMPANY . rav ] ltd g ~ +. FOR BUSINESS OR PLEASURE THE NORTH Vancouver Commission programmer. @ Q Prompt - Personalized - Multilingual o Recreation Centre is offering “Admission is the regular Service at no extra cost, = MAJOR INJURY CLAIMS drop-in hockey for teens on skate admission price,”’ said —— Free ticket dativery 7 FREE INITIAL CONSULTATION . Tuesdays. = McMillan, ‘‘Helmets will be on mandatory.” Ay can: 689-0461 YERENA Funren | Oi 683-9621 “Scheduled for.3.to 4:30 For additional information, REA ~, BALL: —Owner— Vs Box 11847, Vancouver Cent p.m,, the drop-in hockey pro- contact the North Vancouver ntehiryttorl ieee or visit our office at: ay Suite 2020 - 650 W. Ge rey ' gram is {or | teens aged 13 to Recreation peentre, 423 £, = EFFICIENCY" 744 WEST HASTINGS ST. ue Vancouver BC VOB IN? Tee! 18,” said Nancy McMillan, rd Street, North Vancouver. ied AT HOW uy BC. North Vancouver Recreation Phone 988-6166. - j aa VANCOUVER, B.C. V6C 1A5 -_ ai PEL CENTA with MonaB Recip wae, : que oy PRR I @ e p: ‘4 tsp. ginger . : ; ‘ a a a Veneken rt Seupsteed | f fa WCAYAWANANMY”ANDYD fo . 3 cups cooked tbsp. catsup : Parsteyed rice * 4m skillet, brown chops well on both sides. Drain. tn bow!, combine al! remaining ingredients except rice. Pour mixture over chops. Cover and simmer for about 5 fo 45 munutes or until chobs are tender. Serve chops Ind sauce over hot cooked parsleyed rice. Makes 4 servings. a 7 00 Sockeye Salmon YDSISISNPSIISTISTISIS: No Ye on. tin Qed WOODWARD'S SUPREME - WOODWARD'S WHITE ALBACORE Hot Cross Buns Solid Tuna | Pkg. ot 6 L99 orator 155 gun be wooo OWN INPEAR JUICE ® : on Ee ; : Bran - Blueberry , ] 69 Woodward's Fruit l - LCR Cheese ~ Banana Pkg. of 6 a 7 4 ' ; 28 oz. tin de 35 Bo s ary HOLE OF OE ‘ . Peaches or Pears. . ~~ CUT INTO CHOPS SN FE LIIIWI III YOY =o. CRU BPRS SKIS SK SISA ae f 7 SAK SVbeeedeiistecag) 15 NEW! WOODWARD'S NATURE BLEND YN coe i OO Meg Ib. Ge BUY 2 . LL oe YS 3 DSDSISISISIISISSISISSINSISINI. UC Se | le EN NA Se oes 2 ys < a , ( SERGE a YOU SAVE: 1%,, 90% 92 OR \’ Ky, YS Lhe LL ROY. SS BE > JU , y pppeee POOR. SII IIE I-III. IIIS YYYYWYY YO Y’Y’»Yy YZ RIAA . FRESH GRAIN FED SHOULDER , WOODWARD'S SWEET PICKLED . SS NO PRESERVATIVES A Pork Butt Roasts Comed Beef S = oe : An excellent Boneless. .....7 ‘| Cryovac TAT tng 3.39: x source of WOODWARD'S SLICED x dietary fibre | Side Bacon Xe _ 450g aS As . 500 g pkg. dae : Y , . IWAN "FRESH BULK SAUSAGE; » WOODWARD'S SLICED YOU SAVE: 50¢ PER LOAF wr Pork or Dinner | Pouch Meats SII KIKI GLKA x Dinnel rouct ROR RRR RON NS , Wy pUpaGy ges UUISGE We CRUG. . 3.26 seg 1.48... 6 Vatieties tone 69° MNSMVA K—SLISIS IAI