2 - Friday, September 27, 1985 - North Shore News

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'B Cs Favourite Restaurant

a ae Since 1928” |
| 7 Peter Main Speaks to White Spot Customers

AS President of White Spot Limited, Idliketo take this
opportunity to speak directly to you about our restaurants.
’ Asa tresuit of a recent, isolated incident at our Georgia.
=...” and Cardero location, our unblemished record of the Past.
shoe 58 years might be held in question bysome. 0 8S
SPs An order to clarify the issue, | wish to state that:
Se investigations by Health Authorities:at this stage pointto:
~ anexternally acquired condiment as the likely source of the |
. problem. Even though no evidence ofa problem existed.
~~~ outside of this one location, the condiment was removed.
- © fromallour restaurants as a precautionary measureon
°° Septeimber'14th. Since that time, all of our operations have _
~~. ‘been thoroughly examined by both Public Health Authorities :
eae and « our own Quality Assurarice Staff. Thishasresultedin
~. aclean bill of health for every restaurant including the
are Georgia and Cardero location... : eee
i Out quality standards are recognized as unsurpassed a
fle in our industry and have made us a B.C. tradition. We're.
"proud of our over:1500 dedicated employees. And we're . -
'” proud of the reputation they've helped us build. Together we
“_.. assure you that we'll continue to provide youwiththesame —
“3. high quality food: and excellent: service we have been known
_ forover the years.
Td like to thank the Public Health Authorities and the |
‘Media for their fast and responsible action in the Publics
__. interest. And I join them, with every: confidence, in assuring -
=" you that you can continue to enjoy every I menu item at |
. your! favourite White Spot restaurant. a

a Peter. Main - i :
PRESIDENT, WHITE SPOT LIMITED oe