north shore news = My Place a sold; Green House open From page 20 ous and creative chef and her book, subtitled Fresh Feasts and Seasonal Meals to Knock Your Sacks Off, reflects those characteristics. A sample of those seasonal sock- removers: Michael’s Satanic Mushrooms, Chili Chicken and Corn Stew, Steamed Pumpkin Pudding with Cool Maple Sauce, Oysters Baked in Garlic and Sherry, Chocolate Lava Cake, ete. The recipes are easy to follow and well worth following. Great combina- tions; appetizing results. Screamingly Good indeed. Barnaby’s previous @ books include the Pacific ; Passions Cookbook. 1 Screamingly Good Fuod is published by Whitecap Books Ltd. and sells for $19.95. QO The Green Restaurant, House 222 — Pemberton Ave.,~ North Vancouver, 990-1142. Robert and Jill Zedichi § launch a new breakfast, lunch and dinner diner on the Pemberton Avenue ‘strip in the old Rally Point we, diner locale. After the dinner gong expect an extensive menu that ranges from a selec- tion of meat and Mediterranean entrees ($10 to $14 — Souvlaki, Ham Steak, Pork Chops, Pepper Steak, Cutler Parmegiana); Chicken Specialities ($11 to $13 — hicken Kiev, Chicken Cordon Bleu, Chicken Broccoli); Steaks, Seafood and Pasta ($8 to $16 — T-Bone, New York Cut, Salmon Steak, Halibut im Steak, Lobster Tails, Veal Napoleon, Lasagna). And that’s just dinner. They may be Green . but they are keen. Ist Sty North rant. * DINING Vancouver, 988-8460. Peter and Wanda Majer, who took over this off-the-beaten-track restaurant and catering operation from Karin Essinger in May 1996, have sold My Place to Gerard Page, ‘chet for the past four years at West Vancouver's excellent Ches Michel (926-4913) restaurant and the restaurant’s original chef in 1979. Page will make My Place his place on Nov. 1. In addition to operating the restau- rant, Page will run his Cordon Bleu catering business from My Place’s large kitchen. oo0a Table Scraps: A Hoot and a half: Alas owl fans, though the con- tentious Park Royal Phase IV expansion calls for several new restaurants in addi- tion to assorted big boxes, the good folks at Hoorers restaurant central have said there are no immediate plans to expand the chain to the North Shore. And judging by a recent North NEWS photo Mike Wakefield Qo0g IN THE HOUSE ... Prime Rib and Salmon Steak present- My Place Cafe, 250 East ed In the new in North Vancouver Green House restau- Serving Werld Famous Fish & Chips °® e oe. . in HORSESHOE BAY since 1946 le 2.1 © Monday to Friday only, 2 p.m. to closing © Horseshoe Bay location only * Dine-in only Valid until November 4/97 Shore News telephone poll, Hooters would be a tough sell this side of the inlet. Only 16% of those who had an opinion said they would patronize a Hooters-styte restaurant were one to be established on the North Shore; 71% said they would not. Really? What a bunch of no-fun- nicks. Jog The Park Royal Hotel’s Tudor din- ing room (922-2828) has scheduled another wine maker's dinner. The Thursday, Nov. 6, affair will feature B.C.’s Hainle Estate vinevards and include a menu of Pheasant, Veal and Duckling Pate; Grilled Portobello Mushroom and Arugula Salad; Dungeness Crab and Ricotta Ravioli; and Venison Loin. Wines accompanying the feast will include a 1995 Traminer, 2 1996 Pinot Blane and a 1995 Pinot Noir Adethcids Vineyard. Price per person: $75. O00 A lirtle wine with your art? The watereolor art of native artist Rose Spahan has been chosen for the labels of spe- cial Salmon House on the Hill (2229 Folkestone Way, West Vancouver, 926-3212) house wines. The West Vancouver restau- rant unveiled the new labels along with samples of Spahan’s art at an Oct. 29 Tasting and Art show. O00 Whistler is set to host the Nov. 7 to 9 Cornucopia cel- ebration of food and wine. The event will include tast- ings, cooking demos, work- shops, seminars and gourmet dining. Packages start at $289; where they end the good Lord only knows. For infor- mation and tickets call 1- 800-Whistler. o00 West Vancouver's Infusion restaurant (235-15th Street; 922-1117) is one of four Lower Mainland restaurants helping raise money for the Canadian Breast Cancer Foundation through the use of the foundation’s Synergy card. Present the card at Infusion, Mutlvaney’s (685-6571), Raintree at the Landing (688-5570), L’Arena Ristorante (687-5434) and 10 to 20% of your total food bill will be donated to the Breast Cancer Foundtion. Lupeh Value $6.00, Dinar value $12.00 Not valid Valentine's Day, Mother's Day or New Years Eve. I One coupon per group, } Wednesday, October 29, 1997 ~ North Shore News — 21 Peres eee ee en ‘Flavour of India Authentic indian Gourmet Cuisine | BUFFET Sue S Non | DINNER in Eechedene 7 7 apy ce Open 7 Days a Week 985-5477 Hours Tues - Sat 5-10pm, Sun & Mon 5-9pm me ot 28 ©, SE Se cor J TT FREE COD DINNER 4 Come in before 6pm Tuesday thru Sunday and enjoy one deliciously fresh Pacific Cod dinner when a second Pacific Cod 4 dinner (of equal or greater value) plus two beverages are q purchased. Sorry, no substitutions 4 (Dine-in Only) While quantities last 4980-9993 4 Marine Drive & Fembetton (Behind shell Nee Happy Halloween! Join us at Pepino’s Restaurant on Friday October 31 5-10pm to celebrate and enjoy our Halloween Vinner Specials Wear a costume and enter to win 1 or 2 complimentary dinners for two Orchestra ° ofthe - Damned .~ IN THE PORTSIDE ROOM FOOT: OF LONSDALE,. 987-3344" - Witeme4unantt/ | s& THAI Be fox HOUSE yh Established since 1986 Celebrating Ist year Anniversary Join us for Dinner and Enjoy the Following... 1997 MON - Boncless chicken with cashew nuts & red chilli TUE - Pad Thai Noodles (Traditional) WED - Boneless chicken with green curry & vegetables 9 $848" THUR - Mixed seasonal vegetables with your choice of sauce $937 FRI - Stis-fried beef with hot chilli aso SAT - Ginger Pork so087 SUN - Beef marinated with garlic & white pepper Ser Please nate that the above special is valid starting $ pm (Dining Room Only). No other covpons/special can be used in conjunction with this offer. Limit 1 dish per table, nv split bills, This offer expires Jan. 31, 1998 NORTH YANCOUVER ; © Not valid with other promotional offers >) Buy the first entree, and receive a second entree of equal or lesser value with this ad, 180 W. Esplanade (Esplanade & Chesterfield) P987-99 11 FREE DELIVERY (Uatid 10:30 par nightly with minimum order $14.50 within 5 kilometers radius no separate cheques. } If you have two or more items from our bar, dessert or appetizer i menu, we will cordially invite you and your guest to enjoy a I pi u Can Ey ap complimentary entree when § vend Lunch &, a second entree af equal ar greater value is purchased. Dine in only. Not vatid on Special Occasions LIVE MEXICAN ENTERTAINMENT 1 RESERVATIONS RECOMMENDED AT 985-TACO ! 1200 Lonsdale, North Vancouver ! >, FREE-/DELIVERY AVAILABLE |. ‘ r AWwithin, 7hin radius © coupon applies to dine-inoply en COMMUTER'S ~~ BREAKFAST: ™, : $4ee * til Hain - £7 ays) 6408 Bay Street West Vancouver 921-7755 Weekday Lunch Specials Amazing $6.95 five course special Saup, spring Roll, Safad plus your choice of #17 to 934 plus fice. With 12 pifferent Choices unbelievable!!! Plus 5 Locations ‘fo Serve You! Robson, Kitsilano, Richmond, Metrotown, English Bay www.thaihouse.com