From page 20

And, last but nor feast:

Denny Zavoralu’s
Czechoslovakian Restaurant U
Zavoralu (707 Queensbury
Ave., North Vancouver) has
been retired after 22 vears in
its modest location of
Queensbury Avenue in North
Vancouver. . .

Gambrinus Restaurant
(988 1331) has since opened

h’s Queensbury

h
soups’ this sid¢ of the Inlet.
ae ; icking dumplings

; ‘vari ($3.50 to
*95 "for 16 oz. bowl) with
basic st

"Ostrich b

“The wa.
_ Restaurant, 34 Sunset

0090
The Black Bear
Neighborhood Pub,
1177 Lynn Valley Rd.,
North Vancouver,
990-8880.

A selection of items
from the Bear’s new
summer menu. No
huckleberrics and
salmon berries. No sir.
Instead, how about:

Follett’s Mussel &
Clam Chowder ($7.95);
Thai Chicken Salad
($7.95); Bangkok
Spring Rolls (S$ 3.95)
served with ancho chile
plum sauce.

Or:

Mandoo (Korean
dumplings $5.95)
served with spicy
dipping sauce and “kim-
chi,” fiery Korean pick-
les. Bring on the ale.

Samoan FireWalker
Prawns (Five for $
8.95). They come.
sauteed with sweet bell
pepper strips, onions in
a spicy coconut cream
curry sauce and served
over rice noodles.
Shrimp Salad Sandwich

-($ 8.95) features large

hand-peeled shrimp,

~ finely chopped celery,

carrots and green onion
and herbed mayonnaise
all served on toasted

-,, Wheat bread,

. And don’t forget the
= ($8.25).

Soadowner
Beach, -
Vancouver, 921-8lel.

If you are Howe _
Sound bound, drop in

‘at the Sundowner. Ona

sunny day the restaurant’s

- "waterfront locition is hard to
» beat,

The dinner menu for 1998
ranges from New York Steak

~« through Rack of Lamb and -

Sra Sesame Chicken Breasts,
“let of aang and assorted

erts ts2 to $5): Creme
uuccotto, Chocolate

Four Cheese Pasta. Entree

price range: $19.95 to $28.
Lunch ($9 to $11) is
served Saturdiy and and Sunday.

_ More tasty arses:

” Trends, anyone?

Consider thi

A recent story in the daily
press reported that Slow Food
1s catching on.

This is not produce with a—
learning disability, diners, it is
a movement in its infancy in
Canada. Thus far only 22
members. Elsewhere around
the globe, Slow is far more
advanced. |

The movement officially
began about a decade ago in

HOUSE
RESTAURANT
Established since 1986

Five = eI: soup,
. seen roll, salad, your

eevend Lunch g

- NORTH VANCOUVER
- 180 W. Esplanade (Esplanade & Chesterfield)

ree Delivery

‘ZP:987-9911

Open 7 Days

‘Robson, Kitsilano, Richmond, Metrotown, English Bay
. www.thaihouse.com

Council

July 29 kick-off to the Mar

| New menus and fresh fish &

NEWS photo Grad Ledwidge
CELEBRATING SALMON ... Gina Johansen of
Salmon Marketin:
oS gaimon on ice at

the
nts a of

held at West Vancouver's Park Rost Hotel.

Paris as a gastronomic revolt
against the boorish and all-
consuming hamburger culi-
nary culture.

It is-dedicated to promot-
ing the pleasures of fine food
and wine digested in good

company.
Slowly.

Dining, after ali, is far more
than filling the guts as fast as
possible. It is what civilization
is all about.

In Canada, the Slow Food
society is headed by Lynn
Ogryzlo.

The 43-year-old Ontarian
can be contacted at Box 267,
Queenston, Ont., LOS 1L0, or
e-mail ogryzlo@ican.net.

Slow down and live, man.

The Vancouver Sun recent-
ly cancelled the publication of
an ad for naughty Nando’s
Chickenland restaurants that
carried the header: “Nando’s
keeps it up.”

Spicy and saucy, these
Nando’s folks.

900

Chesa (1734 Marine Dr.,
West Vancouver, 922-2411)
unveiled its new open-air 25-
seat patio in mid-July. Give ita

try.

Over and out to lunch for

now from the Table Hopping
department.

Special This Week

Salmon Filets "Tandoori"
Savoury Lamb Brochette

Crepes Royale

Chicken in mushroom chardonnay cream

Cod in the Straw

$11.95
$11.95

$9.95
$10.95

Calves Liver, Glazed Onions $9.95 .
Roast Prime Rib Thursday, Friday and Saturday night

445 - 13th Street ® West Vancouver
13th & Marine @ Ambleside

Wednesday, August 5, 1998 — North Shore News — 24

| BUFFE T 89”

I} Sun. & Mon. 5-8 P.M.
! TUES.-THURS.
DINNER

U purchase 1 entree at ri ep: price Lunch Mon. Fri.

I & rec. 2nd entree at

Het 175 E. 3rd St, N.Van._!

Flavour

50%! wa | Of

India

DES-SA77_ Open? tne sVick stp

A Taste of French Cuisine
fou us for lunch or dinner and ~
“ye our daly Summer JSalad.
& Se Li se

Valid when two or more dinner entrees ve purchases .
Limit 2 coupons per table. Offer valid unit est

Reservations Tai: 922-2411
31734 Marine Crive, Weet Vancouver

=|

ut