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C6 - Wedmesday, October 27, 1982 - North Shore News

Fr wilt ee a

Special
occasion |

contest. this week is Mrs.

Johnston. Ms. Johaston wins...

a voucher for $10.00 worth
of ‘meat: of her choice from
NORTH SHORE QUALITY
MEATS,
Avenue, North Vancouver,
B.C. or LYNN. VALLEY
MEATS, 1243 Ross Road,
North Vancouver, B:C.

You could be our next .

winner. Send your favorite
recipe to the North Shore
News Recipe Contest, 202 -
1139 Lonsdale Avenue,

North Vancouver, B.C. V7M
2H4. Be sure to include your
telephone number.

5 tsp. of unsweetened

Sat. speed
hehe and fluffy. At low speed
gradually . beat in flour
mixture for 1 minute. Beat
egg whites until stiff. Gently
fold:-'whites into flour
mixture. ‘Stir in nuts, raisins
and cherries.

Ni

DUAL WAVE

of our recipe :

1406 Lonsdale. #

“frosting

‘WAITING To 1 try a piece of Mom's spectal occasion éake are Janine (left) and Pa
while Arleen Johuston prepares to give the Youngsters a taste

Bake -40- minutes. Let —just-to boil. Remove and.

‘stand one’. minute, then
loose. edge-and turn out to
‘cool completely.

Frost with caramel

CARAMEL FROSTING |
% jcup of butter or

. margarine

1% cups of brown sugar
packed
% cup of milk
1% cup of confectioners’
sugar ,

1 tsp. of vanilla

8 pecan halves

Melt butter. Add brown
sugar, sugar and boil one
minute. Add milk and bring

\

FROM

cool to lukewarm. Add
confectioners sugar and. beat
at high speed for 60. seconds.
Add vanilla.

Spread half the frosting on

bottom layer and allow -to-
drip down the sides. Place
on sécond layer and: spread
the rest . of the
allowing it to drip“down.
Decorate with pecan halves.”

KOBEX JAPANESE FOODS |

Noodles - Rice - Soy Sauce - Raw Fish
Delicacies - Spices - Etc.

“*For all your Japanese Cookery... try our new store”’

OPEN: MON.-SAT. 10 A.M.-8 P. M. ©
1524 LONSDALE AVE., NORTH VANCOUVER -

984-6343

and

COLON Y —

HOME FURNISHINGS
F MICROWAVE SYSTEM

am

s

OLD WAVE

(OPEN EVERY THURSDAY & FRIDAY NIGHT UNTIL 9)

COLONY

HOME FURNISHINGS

1860 LONSDALE AVENUE (AT 19TH) NORTH VANCOUVER

985-8738

4 COOKS FROM THE TOP AND -
© «THE BOTTOM FOR FAST,
“annie J EVEN COOKING

fi_ it's no Fish Story! We've Hooked the Biggest
‘4 Seatood Selection in Town at the Lowest Prices!

‘ BROKEN SCALLOPS, LB.

.Granny
APPL
California .......... eee ec eee

Hass Variety
AVOCADOS

Bunched
SPINACH

Delicious in stew
CARROTS

B.C. or imported.................... 19° ath.

PUMPKINS
A Hallowe'en Treat

ae f

_ SEAFOOD SALE
A TASTY FRESH SHRIMP,LB. - 6.49 4
& TENDER TASTY OYSTERS, LB.
i HALIBUT STEAKS, LB.

oe

SENIOR CITIZEN’S DAY
TUESDAYS - 10% OFF (SEAFOOD ONLY)

SEAFOODI/DEL!I COMBO SPECIAL
fi = ‘% |b. Black Forest Ham

Ya Ib. Fresh Shrimp (minimum order % ib oa ¥6.00

Deli Special
f 15: % Off Coldcuts —

or

“AS

SEAFOODS LTD.
832 West 15th St.

6 N. Van.

i Phone 985-51 66