31 - Sunday, April 29, 1990 - North Shore News

| 824m mene Shortbread $989

OR THIN. WALKERS... ssscsccsssseseccesocccessssssereesecersnes 2009 PKG.

$479 Oatcakes so my Le

soereereene OQ PRG. WALKERS - BRAN, HIGHLAND, FINE.

$919 English Cheese pANNOM cuTs

5 $4 49 _—sREDLLEICESTER, WENSLEYDALE..... PRICE MARKED

ro 250ml JAR $369

socecceenceessessSOOQ PKG.

$59 —sstarwoons . Bencat Hor, Bombay cus,
seeesccessoneceenee OO THM MANGO GINGER, MAJOR GREY.

censsoesesesseeeeen 2S OMI we But Loaves $4 59 Mint Sauce uwm nt

3 $919 Bristows Candy —

CARROT, CHOCOLATE, DATE, FRUIT...............0-0-.--2279 TIN
ASSORTED VARIETIES..........scceccsccesscsosseseeoreeser f2SQ ou

ttm ate Relish

CROSSE & BLACKWELL - BRANSTON PICKLE...........250mi JAR

$199 Fish & Chip Vinegar nS 25 Wine Gums $4 a 8989

CROSSE & BLACKWELL.............sccrcsssonsssererssoneon 2 SOM JAR MAYNARDS.. +-0 1509 PKG.

ETCHUP|;§ | <=.
——- ‘lwarFLEs FFLES $249

EGGO - OATBRAN FRUIT OR RAISIN BRAN a
ROAST LAMB SESAME

Weight Watchers Entrees $329 | : FROM C

BEEF/CHEESE BAGEL, PEPPERONI CHEESE POZA BAQEL.......264g PAG.

COFFEE

REGULAR, FINE, EXTRA FINE
1, Mix grated rinds with mustard,

i REGULAR *
Decaffei nate OR FINE SERVES: 6 sa]t and pepper, rub over lamb and
iD : leave for 30 minutes

REGULAR, FINE, ae 1 Leg Australian range lamb 2. Place leg in roasting dish and

Summi DECAFFEINATED FINE . Grated rind of 1 orange cook in a moderate oven, 350° F
Grated rind of 1 lemon (180° C) for 30 minutes.

T tsp. (Sml) dry mustard 3. Mix orange juice with honey and

4 tsp. (2m) sult ginger and pour over lamb, then

Freshly ground pepper totaste sprinkle with sesame seeds. Return

% cup (200m!) orange juice to oven for a further 14 to 2 hours,

; I tbsp. (15ml) honey basting often with juices, adding a

(with coupon) ape . 4 tp. (Iml) ground ginger liule water to dish whea necessary.

im 4 aa 1 tbsp. (15m) sesame seeds 4, Remove from pan. Cover with

‘ ; a ¥% cup (200m) light chicken broth —_ foil and allow to stand 10 minutes.

Offer ood on one 300 ack . or bouillon Heat and stir in comstarch mixed

g g p RB ls 2 tsp. (10m) cornstarch with water, Bring to boil stirring

Watts #: 90002 : ll 2 tbsp (30ml1) cold water constantly. Serve sauce with the

moe . : oe . lamb. Add blanched shreds of or-

Expires: May 5, 1990 Limit one coupon per purchase. & * eal 4 ange and lemon rind to the sauce if

Nabob. The Coffee with the Best Bean Taste. ne sl desired,