Al2 - Sunday, July 8, 1984 - North Shore News

STONG’S EVERYDAY BUDGET BOOSTING FOOD

Al3 - Sunday, July 8, 1984 - North Shore News

7 an : ‘
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ENTER STONG'S

“EAT AT HOME TO SAVE” CONTEST

WIN A NEW YORK STEAK DINNER |
FOR FOUR WITH ALL THE TRIMMINGS

Simply use your Stong's cash register receipt
as your form and teave it in the
entry box provided at your Stong’s store.

A WINNER EACH WEEK AT EACH
STONG’S STORE
CONTEST ENDS SEPTEMBER 1, 1984

DINNER PACKAGE CONTAINS
4-6 OZ MEW YORK STEAKS
MIXED UMIRUM For.

— 4 7 B

i BAKING POTATOES BHOUSE NGS ‘
4-FRESH CORN ON THE Cos SAUCE .
4 FRESH TOMATOES STONG’S MATCHES ' :

i CAESAR COCKTAIL -
TAIPAN SAUCE VENICE GARLIC BREAD :
LINDSAY CHOPPED OLIVES ZIP FIRESTARTER ees
HUNTS TOMATO SAUCE SscoTT cee oe

‘ h «6MRONTICELLO SPARKLING APPLE JUICE CREAM woe : .
B. KINGSFORD MATCHLITE BRIQUETS MWDEM VALLEY oo ;

MORTON SALT & PEPPER SHASTA PoP aes 355 1 Tins :

MEAT PIES _. 19¢ |

SWAKSONS @ CHICKEN, BEEF TURKEY

LAVER CAKES -.m $189

PEPPERIDGE FARMS

BROCCOLI CASSEROLE manx's Favourite

Scrves 6

Jibs fresh broccoly hopped Cook broceeh until atmest

Ioup mayonnaise done Drain well and blend in
other 4 : »

Iocan cream. oof mushroom € ngiedhhients Pour into

soup gicascd 2 quart casscrole Cover

be, ‘ with grated cheddar cheese
Re Ceps well beaten .
moe Ae vis Bake at Y28" untilcenter as set
ae ee SSS : oe : pene 4 , aa B eae : ate ; : Ptablespoon onmn Kiaded ;
a : te a ee S ee ees Dark approximately 45 minutes Thos
- oan ck ae ees vege a et ; woes can urhee noe

Some Stong’s Speciais may wet be avaliabic ee eee ne : ee meee OBS tan be mined in the morning
in our Eageenont S WER : Lee o ee and baked for dinner

2

. are crumbled
o 7 : LR cence ea An ; le gE aS A a Salt and Pepper to tasic
COMPARE ANYWHERE es Oe RS

SHOP STONG §$

FIVE FRIENDLY HOME GROWN @ STORES 10 SERVE TOU © TRULY (00% MDIFPERDENTIY GCWHEID 6 GFERATID
NBAR 6 10th @E OGE MONT vin Act @ Fert BIND ARAVE @ DON LAM SHOOTING, Ch NTE OTERO Ove
(os

—_ en an ae om ame aun a a eee ae aw on ot!