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with boiled i icing.

1 “cup granulated sugar. °

1 cup whipping | cream
1 ‘4 cup cake flour
2

Illustration ‘from the Vandusen cookbook, ‘Flavours
from the. Garden.’ : =

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the flour sate “and: together f..
i amazing, superversatile

powder and | fold-into beaten.

niixture just enough to blend
well. Bake at 375°F in 2— 8-
inch. ‘layer... « pans. ~for...20..:
minutes... Frost ‘when cool

‘

. reine

1'A cup white sugar

5  tbsp.water ..

% tsp. créam of tartar.
2 egg whites, unbeaten
| tsp. vanilla -

“everything. from ‘blen- -
ding” to mincing ... -glicing: to
shredding ... mixing to opening
-cans:- with ease! ist in the
world to offer all Its: features &
~ “optional accessoriés.

See it... specially priced and
NOW ON DISPLAY AT:

Mix sugar and water.
Cook, after boiling for 3

minutes. Place the unbeaten C L

egg whites and cream of [ual O ONY)

tartar into mixer. Turn mixer : HOME FURNISHINGS

to high speed and im- 1880 LONSDALE AVENUE (AT 19TH) NORTH VANCOUVER
mediately add the hot syrup .

in a steady stream. Beat for 5 985-8738

minutes. Spread on the cake (OPEN EVERY THURSDAY & FRIDAY UNTIL 9)

Open Sunday 12 - 5 pm
Oscarssous Thrift Store
of

discount on all our
fine European breads

288 Pemberton
North Van
980-7031

We have the best selection & quality. of cold meats 58 cheeses | on nthe
North Shore. We still offer fast but personalized service.

Cheese Specials!

Austrian Emmenthal
French Brie

$3.59 Ib: Austrian Smoked Cheese

$4.39 Ib. French Butter Cheese
German Farmers Cheese $2.79Ib. English Stilton

$1.77 % Ib.

Our famous mixed Cold Cuts *1°% 1 Ib.
(Hams & Salamis not incl.)

Family Gourmet

CHEE se & DEL ICA TESSEN

Westlynn Mall 980-4121