Barbecue rain or shine barbecuing is concerned. Jt seems like every Ve HAS been a frustrating spring as far as mh. time ] plan to do something outdoors along comes a gale-force wind or a rainstorm and I’m back to the kitchen. Sometimes it’s difficult 10 think of something to do with the meat you'd planned to cook on the grill. Try this if you're stuck with a batch of chicken pieces: Arroz con Pollo 6 large chicken legs, disjointed Ys cup oil 1% cups raw rice J jarge onion, diced llarge green pepper, diced 3 garlic cloves, erushed 28-02. tin tomatoes, including juice 1% cups water 1 tablespoon sugar salt and pepper 1 package frozen smai}l peas Saute chicken in oi] until browned. Arrange pieces in a large casserole dish. In the same oil, saute rice till gold- en. Add onion, pepper and garlic and saute until slightly soft. Stir in the tomatoes, water and seasonings and br- ing toa boil. Pour the rice mixture over the chicken, cover and bake 30 minutes at 400F. Uncover and bake 40 minutes longer, adding the peas after 20 minutes. Look for frying chicken legs at Stong’s this week at $1.19 Ib. (approx. 3 Ib. bags, frozen.. Whole chickens, bagged 6-8 are 79¢ a pound at Save-On. I hope they aren't frozen in a solid mass or you'll have to thaw them to. separate and: then cook the whole.lot before refreez- ing). Whole: fryers at Safeway are. 89¢ Ib., also frozen but . individually. Fresh fryers are 95¢ a pound _ at Super Valu and Stong’s (utility). Also at Super Valu, look for. their house. brand ice cream at $1.59, two litre car- ton, This chocolate sauce ona box of 4 ounce Bacon-Wrapped Filet Mignon Onli "7.95 a dozen Reg. $33 or try the four-pack for only $10.50 Pan or oven-broiled, the result is mouth- watering delicious. The saving ts just ane more reason you should stock up now, These favourites are a light, delightful entrée. They're thick and juicy and the bacon adds a tasty difference of its own. budget beaters b y Barbara McCreadie Pe | one of our recipe is favorites. Honey-Chocolate Sauce % cup cocoa (unsweetened) 1 cup sugar Y cup coffee cream Y cup honey. Combine the cocoa and sugar in the top of a double boiler. Add the cream and honey and cook over hot water until very thick, about % hour, stirring from time to time. If you find it gets too thick add a bit or boiling water, a teaspoon at a time, until you get the consistency you want, Isn’t fresh asparagus a treat? Look for it Stong’s for 99¢ Ib. Safeway is featuring another family favorite - corn on the cob - at 4/31. Both of these vegetables are a welcome change this time of year. Sale ends June 1, 1985 Park Royal Shopping Centre West Vancouver (Market Place — South Mall) 922-6815 wise BEST BUYS: SAFEWAY: Shrimpmeat (previously frozen) $4.99 Ib, SUPER VALU: Regular ground beef 99¢ Ib., med. eggs $1.29, mushrooms $1.97 Ib. WOODWARD'S: Kraft dinner, 2/99¢, Campbell's Cream of Mushroom soup 2/99¢, IGA: Fully-cooked ham, shank portion 99¢ Ib., bulk Lean cuisine with flavor ANYONE who has tried los- ing weight knows how dif- ficult it can be to plan meals filled with flavor but not calories. But here is a hearty chowder that is both dietary and delicious. VEGETABLE CHOWDER 2 tbsp (25mL) corn oil 1 medium onion, sliced Y% cup (125mL) thinly sliced celery 1 clove garlic, minced 2 cups (500mL) turkey broth i can (19 02/540mL) tomatoes, undrained, chopped I cup (250mL) sliced carrots 1 tsp (SmL) dried basil Y% tsp (ImL) pepper 1 can (19 02/540mL) chick peas, undrained 1 can (12 02z/340mL) whole kernel corn, undrained 1 cup (250mL) zucchini, sliced “In five quart (SL) saucepot heat corn oil over medium heat. Add onion, celery and garlic. Cook 5 minutes or un- til tender, stirring occasional- ly. Add turkey broth, tomatoes, carrots, basil and pepper. Cook about 25 minutes or until carrots are tender crisp. Add remaining ingredients; cook 15 to 20 minutes or until tender. lied = oo 53 - Wednesday, May 15, 1985 - North Shore News Dinés deals deals. bbq qribs& chicken dinner with salad and stuffed potato 2 for °11” 7 days a week—eypires meng 31 9 off any medium pizza deliver - take out - dining in expires May 31 weiners (reg. or BBQ) 89¢ Ib BUY LOW: Regular ground beef 99¢ Ib., cauliflower 77¢ Ib. STONG'’S: Back spareribs $1.49 Ib., new potatoes 49¢ Ib. SAVE-ON-FOODS: (With coupon) Kingsford charcoal briquets, 20 Ib. $6.88, Nabob coffee $2.88. 260 Makes 8 servings. calories per serving. BUY Wh Ce RTISED IF YOU FIND Ae EE PUND HOME FURNISHINGS Warehouse/Showroom OPEN TO THE PUBLIC (2 biks. behind the Avaton) at 1075 Roosevelt Cres., N.Van. 9-9 Fri. 985-8738 12-4 Sun. 25 WORDS $109 4 North Shore News 986- 6222 i ; : ° | I bd e a @ 6 — BRAND NEW Quasar EXTRA LARGE 1.4 CU. FT. FULLY e TEE ELECTRONIC MICROWAVE id E BN OVEN. #479. e ous 630 Gay full . FREE 0 s st " ee us to ay ‘ FREE. - and start micro cooking tonight. 6 —_ Wide selections of best rated microwave hranda Canada’s Largest Microwave Specialists Over 40 locations to serve you. VANCOUVERICOQUITLAM)VANCOUVER] SURREY Park Royal North| The Coquitlam Oakridge Guildford Shot ne Centre Centre Centre Town Centre pping 464-1428 263-7211 585-2355 926-5691 ih Bye