ners ESscoTle

From paige 18

one mdividital as the orig
nal. the leader, the creator of
the venrre. The base rules of
cooking as Escottior set them
down, the organizauen of
professional Kitchens, and all
the main principles of reste
rant service, have remained
essentially the same as he
proposed.

And what better way to
honor Auguste Escoffier than
with a meal based on his
principles,

In Vancouver, the local
chapter of Les Dames
dEscoftier, an organization
of protessional women of
achievement with careers in
tood, beverage, and hospital
iry, will host a black ve din-
ner in Le Versailles Ballroom
at the Sutron Place Hotel on
Monday, Qer. 28,

The menu includes

watercress soup with scallops:

souffle of Salmon “kscoffier”
in Champagne cream, Fraser
Valley Sweetbreads with
Asparagus points, and
Roasted venison loin in red
currant sauce with celery
purée and dried fruit com-
pote.

If vou wish tu partake of
this feast, all-inclusive tickets
($100) are available at Lesley
Stowe Fine Foods, 1780
West 3rd Ave., Vancouver.

Northern Bounty I] is a
Canadian conference for
food professionals thar will
be held ar the Waterfront
Centre Hotel from Nov. | to
4.

‘Most of the events will be
‘for delegates, bur there are
tickets available for the open-

" wa and three work

alte ps fe theme ar the
contercree i“ Eagredionts”
and the baboons of tie
Watertront Centre will be
the venue on Friday, Nov. |
fur the openmny reeepuon.
On Nanve Ground,

Chets Darve Nagata and
Bernard Casavant aloag with
Lilet Feast House owner
Dolly Watts will create a
spectacular menu to comple
nent Canadian wines.

The wines have been
chosen by Anthony
Gismondi. wine columuist
for the the Va neouver Sun
Tickets are

Three workshops will be
held on Sunday, Nov. 3 tor
aspiring professionals (or
really dedicated amateurs} at
cost of S45

“So You Want to Write a
Cookbook” will discuss haw

wns

some mud this fail

‘Pheri

&

te-come upowitdt a focused,
sarkerable approgel, devel
ob resipes; write, desir,
Hlustrate votre books and
even publicise it

“So You Want to Open
Restaurant” is tor tose
masochistic tolk whe need
the niside track on develop
We a concepr, cosine and
marketing.

“Chel? Padiways to
Culinary Stardom” focuses
on the key clements to
becoming a successul chet
including training options

Vicker: tor events arc
Wailable tron LO am tot
pent Afonday to Friday at
Farm Fotk “Cv Poth, 208
2201] West dth Ave.
Vancouver (730-7811).

Tickets tor the workshops are

also available every day at
The Pink Peppercorn, 2686
West Broadway, Vancouver

Weanasday, Oataber 9. 1990,

2 FOR *4°

yes

ay

Just in time for Thanksgiving!

reg. price $3.95 each

oll alla eels lee ek eae

FOCCACIA
BREAD

Buy 1, get 1 FREE
reg. price $1.95

Buy 2 fresh pumpkin pies for $4.95

Westly man i Bakery

- North Shore News — 19

SPECIALTY

d
d
DINNER BUNS %

6 fer ring plain, sesame & poppy seed
Buy 1, get.1 FREE i

req. price 1.8 2

Offer valid

LYNN VALLEY CENTRE 985- yt 1499 LYNN VALLEY ry, NORTH VAN

oe |
ER ED RET CS RS ETE CS ER) lett

Enjoy our Quarter Chicken served with

$6.95

$6.60 Each
at Take-Out

Harvest Vegetable and
Walnut Stuffing and
vour choice of side
dish. All topped off
with a slice of any one
of our delicigus pies, right now
‘featuring rich pumpkin pie.

Limited tire offer
AL particwating cestanrantys

with these
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Wend enti Oct. 26 or

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Geren ce

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© NORTH VANCOUVER
* SURREY ¢« CLEARBKOOR
© KELOWNA

Deh TM Cara caperatians Lor te t

a

Half Chicken Dinner

LT285/75R16 $179
a

33X12.50R15 $184

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‘300'E.iEsplanade
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../ for the Serious Driver

Quarter Chicken Dinner
One or Two Can Dine

Each Dinner includes:
o* One Rotsserie Quarter Chicken
© Two sides

Take-Out $4.95

q *» Chalet sauce and a toasted coll

Please present coupon before ordering. \ tie!

ATER teat Peer ee ge nine nites Sera!

Gre Cid met ttre Sa taste Taira etry

Vallt only at participating 8.0, restinrants
Valld until Deraber 18, 199%

26. ee ee et

"5S

$m 45

Fake-Out 36.45 I

. tod
& Soft Drink
One or Two Can Dine
Each Dinner includes
* One Rotisserte Haif Chicken
* Thea sides
* Chalet sauce aad a toasted roll
« Choice of anv “Coci-Cohi” prodvct
Please present coupon before ordering. Nod walid in

tees Ott conga pee aloe Neca wall awe ents
Valld only at participatlag i1.C. resizarants
Valid until Oereber HK. fonts

* NONE: