Tanicon, ‘Garden Restaurant Fine Indian Cuisine 2 for 1 oF! 6 coupon a Valid Any Day S 4 4 E z RESTAURANT offer ends Dec. 11, '96 2039 Lonsdale Ave. a Ne Vancouver max value Dinner $9 Lunch $3 Dine-in Only Nat valid with any other offer Sunday + Dinner only Delivery available Open 7 Days Tel. 984-0791 ‘On any orders $20.00 & Over i (Take-out or Dine-in) C-Lovers North Vancouver only ‘One coupon per customer Please present this coupon to the cashier Marine Drive & Pemberton (Behind Shell) Not vatid with any other promotional offer. j ee ee ee Special Party Menu Separate cheques available Lunch or Dinner Reservations are available anytime/anyday for groups of 50 or less ‘Legendary good times- , we can help you celebrate with party frills ‘THE KEG- STEAKHOUSE & BAR 132 W Esplanade Ave. N..Van 984-3534 RENOVATION and DISPLAY SALE! Everything must go! Final sale Days! ood Athan for 1997! Warehouse Sale - Saturday only, Nov. 30 270 East Ist in back lane Sterling Kitchens 930 W. L6th St. North Van. 980-9090 Pizza Hut MARINE DRIVE ANOTHER KNIGHT ... (Left to right) Knight & Day owner Greg Pa Vancouver City Mayor Jack Loucks in cutting the ribbon to open t restaurant. ANOTHER municipal election’s in the bag. Time for a celebration. A round for the house. A night on the town. Well, maybe two. Of each. Lash on protective dining, gear, me hearties, we be bound for rough and ready dining seas. Belly dancing, beer, cigar smoke and all night eateries. Yoiks! Read on. First Stop: The Cazba, 1352 Lonsdale, North Vancouver, 984-7311. AYLORNIOTIV . Paice: B.C.A.A. - OUR 38TH YEAR 176 PEMBERTON AVE. N-VAN. Killer abs are in. Just ask Lonsdale’s abdom- inal showman Mohammad Faraji. His exotic slate of belly dancers filled the Casha on municipal election night with a gyrating midriff exhibition that was enough to shake the political cotton wool from TUNE-UP SPECIALISTS. - A.R.A. - APPROVED AirCare - Gov. Certified #50222 | TUNE-UPS - FUEL SYSTEMS - ELECTRICAL YELOW pee 299-9060 * CONSULTATION {7f4lsis... : 985-7455 An Ambleside Lunch or Dinner Medallion of Salmon, Bass, and Schnitzel, Holsteiner Style Old Fashoined Cabbage Roll Plate Lamb Osso Bucco, Pasta Baby Beef Liver, Lyonnaise For Lunch, Soup and Sandwich 11.95 9.95 7.95 8.95 8.95 6.95 Crabcake, Nantua All New Lunch & Dinner Menus Items such as - Medallions of Lamb Epicurean Curry of Lamb, Madras, Sea Bass Vera Cruz 445-13th Street, West Vancouver 926-8922 | NEWS photo cindy Goodman. ppas is assisted by Melissa and North: he new North Vancouver Knight & Day”. lly dancing even the most dedicated voter’s mind. The Cazba’s Arabian Ecstasy show featured four belly dancing greats, including headliner Star Bell. Short for belly, perhaps. Well, whatever, ar the say in the land of men- tal fog. The Beli is a Vancouver product, but spent 3% years in Cairo working, as an Egyptian dancer and choreographer. Exotic Near Eastern stuff, diners. Also on the Casba’s elee- tion night menu were Persian musicians, assorted kebabs and other Middle Easrern foods. After a bellyfil, onward ro: Sailor Hagar’s Brew Pub, 86 Semisch Ave., North Vancouver. 984-3087. Where there is far more than a fine Hagerian brew in the air on a post-municipal election Monday eve. Much more. A lineup ac the door, Captain High Diner. Investigative re reporting need-. el ‘ ar Any volunteers? One « oniy, please. . Overheard w hile milling’ at. the entrance: A brewmascer’s.. 7° dinner in the making. 530 per head: The place is packed out.:: And why nov? Cigars, sin- gle-malt scotch and the latest. seasonal ales from Hagar’s brew-pub brewmaster Gary Lohin. The. host Riedlinger’ brothers, Alan and Brian, have © outdone themselves. Word has it that the Wee |.” & Heavy Scottish Ale is set for .: official launch. A cask-aged | ; brew with a burly Scottish . oatmeal edge and a winter- welcome high octane finish...” The Riedlingers have also arranged for a single-malt sampling to round out the refreshment end of the evening, Hagar’shaving | already carved out a local See North Shore page 17. Advertisement North Shore Welcomes | Family Dining Anew tandmark has opened on the North Shore. Look beyond the construction at the Westview exit on the Upper Levels Highway and you'll see the new Kaight & Day Restaurant. Lucated in Westview Plaza, with plenty of free parking. Kaight & Day is 4 6.000 square foot ope: seats 200 and includes p! of room for families, “We are inviting families from all over the North Shore to visit: cur new location.” says Knights & Day founder. Greg Pappas. “During our Grand Opening, we have several special deals, and our 12-page menu has something to suil every appetite.” Mr. Pappas says customers at Knight & Day's sia other Lower Mainkind locations have been asking when the restturant was coming to ihe North Shure. When the Westview Phaze logstion became avaitable, they couldn't cesist. “This location is easy to aceess from anywhere on the North Shure and very identifiable,” he says. “We're detighted to be able to respond to customer demand for Knight & Day in this market.” The North Shore Knight & Day builds on the proud tradision started by restaurant founder Greg Pappas 33 years ago on West’ Broadway in Vancouver, ft is open every day around the clock and is well- known for it’s alt day (and all night!) breakfast. Several new features have also * been added including: +a Bistro, serving lights meals, snacks and desserts -a sit-down bar with a full array of cocktails, wines, beers and specialty coffees +a dessert display that showcases the day's selections, And now North Shore residents won't have to cross a bridge fur a Sunday brunch butler. Served every Sunday from“ Tam to 2pm, the Kaight & Day Brunch Buflet fearices a wide assortment ef hot and cold dishes. The building has also been renovated (o suit the Knight & Day style. Paint and new mouldings have freshened up the exterior and “ihe inside has beer remodeled with contemporary colours and oak and brass accents, Knight & Day opened November 4 ut Westview Plaza. Come se how fur and affordable fanuly ding can be! '