From page 45

until just blended and then, quick-
ly, sir in the blueberries.

Spoon into 'six “Texas” muffin
cups — the batter should come
right to the top of the cups. Bake at
400°F, 25 minutes. ;

I made these on Saturday after-
noon when Brian was watching the

_ football game —- he had two and
raved about them.

ee
a)

Now what-in-hell do you do
with 10 pounds of chicken legs,
especially when there are just two
of you at home? I couldn't resist
the special at Save-On a week ago
— 5kg box was just $5.26.

Hd hoped that the legs would be
loose packed so I could take out #
few at a time — no such luck!
What I: got was two five-pound
boulders.

To thaw them means you must
cook them so 1 got busy. I baked
some and simmered the rest. Four

. legs gave’ me enough meat and
broth to make a chicken pie
(snough for four) plus a big pot of
chicken soup.

If you're counting,. that’s at
least 12 individual meals out of
"$2.63 worth of chicken.

‘. Here’s:a new twist on chicken
pie — quick and easy plus’ very
‘low fat, ’

PHYLLO PASTRY =
. CHICKEN PIE .
: ae .: -eutup, chicken meat (three
Megs) nu: 4
1/4 Ib. mushrooms, cut up,
1 small onion, diced .
2 cloves garlir, crushed
1-12emilk
_3 Tbsp. flour
Legg yolk.

AO AEC AS ET 0]

Seasoned salt and cracked pep-
per to taste

3 sheets phyllo pastry

Pam spray

Cook the mushrooms, onion
and garlic in a non-stick pan until
limp. Whisk the four with the milk
and egg yolk. Add to vegetables in
pan over low heat and stir briskly
until thickened. Add chicken.
Season to taste.

Lay one sheet of phyllo over a
9-inch sprayed pie plate. Spray
lightly.

Repeat with the other two
sheets, setting them in at angles so
that the points don't overlap. Press
the pastry into the corners of the
plate.

Add the chicken mixture. Raise
the overlapping pastry over the fill-
ing — it should cover it quite nice-
ly. Spray the top. Bake at 375°F
about 25 minutes. Serves 4.

Pies and pastries are generally
forbidden to anyone on a restricted
dict. This one is OK for calorie-
‘reduced dicts as well as low-fat
regimens,

1 know, there are numbers of
people trying to find muscat raisins
to make “Great Grandmother
Oldershaw's Christmas Cake” — it
happens every year as it's probably
become the favorite of half the
North Shore!

” Forget, searching for tite elusive
- muscat raisins — fast year. I -pre-
pared the cake using an equal
amount of diced, pitted prunes.

The flavor is so close-to the real

thing no one would notice. Easier
to find and a lot cheaper, too.

Do you have a food processor

PARE TEAMING HED Bid PATO Mat BAN

with a dough blade? Have you
been having trouble with the dough
creeping up under the blade and
into the power drive of the
machine?

I was ready to toss my dough

Our autumn prices are

still falling. It’s our biggest
sale of the year. You'll find regular
$20 prices as low as $2.99 per yard.

blade out when [ had an idea. I
sprayed the inside of the blade
where it fits over the power drive
with Pam’ spray. No more “gum-
ming up the works” and a lot casi-
er to wash, too,

Seniors! You're invited to reside
independently é& in styte at

KIWANIS SENIORS
WEST VAN. HOUSIRIG

You must be 65 years with Hmited
income & assets, plus a positive
attitude. Couples & singles may
apply. Rents from $533 to $729.00.

CARRIAGE MANAGEMENT
#310, 545 Clyde Ave., West Van.
922-3237

But shop early? as.
quantities are limited.

Sorry—no holds or,

loans on sale items.

North Vancouver « ! 180 Marine Drive, Ph: 986-1906
Kerrisdale ¢ 2045 W. 41st Avenue, Ph: 266-3611 -:

Mon. -Sat., 9:30 — 5:30 p.M./Sun., noon —5 P.M.

THE “ASPENS FINAL PHASE

Your last chance to-
slackcomb.

PECORATIVE - 4
FABEICS

This is the final phase of The Aspens. Don’t
miss this opportunity to get a great one or two
bedroom suite in North America’s #1 resort.

_ The Aspens is the
location on Blackcomb, Right at tvs

above: The Wizard.

Roomy, fully furnished one bedroonis start
at $159,000, Complete with an outdoor pool,

two hot tubs and great views.

And it’s just a short stroll to. all the excice-

ment of Blackcomb,

The final phase of
The Aspens is selling out

best ski-ir’ski-

why The Aspens is the hottest sell
out’

. . ing property on the mounrain. -

ide, just ; rie

* Enjoy the. best early season snet
conditions this decade at Blackcon

* Witness the launch of Excalibu
Blackcomb's newest high speed Uy

on November 24th

* Some suites are still avai
“occupancy this Christinas

° Visit our, Display: Suite, located 2
just above The Wizard, and i expe- vn
rience the ski- in/ski-out. conve-

Fase. Call Whistler Real
Estate at 932-5538 or
toll free from Vancouver
at 681-6627.

nience of The Aspens

e” Tiailside ori Blackcomb

* Hot apple cider is warmed and.
waiting for you at the Display Suite :

Why live near Blackcomb when
you can live ex Blackcomb.

EXT RAORDINARY DEVE LOPME NTs BY BLAC KCOM B