From page 20 River chinook salmon with a rosemary beurre blanc, created by Executive Chef Pierre Delacote of Seasons in the Park, is served with a giass of Peller Estates Pinot Noir; Details of the 1996 Wine and Dine event are included in a guide that’s avaifable at par- ticipating restaurants, wine shops and specialty liquor stores. There’s also a Wine Route booklet that maps out tours of the wine regions of British Columbia, To obtain these publications and for information, call 986-0440. On Friday, Sept. 20, the Park Royal Hotel will host tep- resentatives from Domaine de Chaberton at an informal wine evening. For information and reservations, call 926-5511, Park Royal Hotel Chef Rich Palfanier suggests pouring lass of Domaine de Chaberton Pinot Blanc to accompany either of these recipes from the Tudor Room. %c. buter 1 medium onion, coarsley % red pepper, diced X tsp. turmeric 1 Ib. shucked oysters Ke, white wine ic, table cream % c. softened butter (second addition) %«. flour salt and freshly ground pep- per to taste . Melt butter in large skillet, saute onion, peppers, for four or five minutes. Add turmeric and oysters.Pour in wine and cream, bring to a boil; reduce heat and simmer for an addi- tional three or four minutes. Combine butter and flour thoroughly; stir into hot stew. Brin to a boil, stirring con- tantly to thicken. Remove immediately, sea- son to taste with salt and pep- per; serve. Serves 4, Howe Sound Prawns in Light Saffron Sauce *2 pinches saffron 2 bsp. olive oil ted prawns, peele deveined 1 red 1 stalk celery, sliced diagonal- 1 medium onion, thinly sliced . and ‘North Shore Association for the Mentally Handicapped Serving people with a mental handicap "and the fas in cut comma - Celebration and Reunion WE ARE LOOKING FOR YOU! Kc. water. minced parsley or chives, for garnish * Toast saffron threads over low heat ina heavy skillet just until they are crispy enough to crumble with your fingers (no more than 2 minutes), Crush threads on waxed paper with back of spoon. Heat the skillet 4c. butter i garlic clove, minced 4c. dry white wine salt and freshly ground pep- per 4 tsp. cornstarch Safeway’ Pillsbury . pizza pops frozen, 12's First 3 per family purchase “No Coupon Required” Shreddies or honey Shreddies cereal 675g - 750g First 4 per family purchase “No Coupon Required” - 2427197. Squirrel peanut butter ik coupon Required” First 5 per family purchase 715383 extra lean © ground beef family pack, bulk store packed, minimum pack size 3. ibs. ; “Ground fresh dally" ososas 4.37kg/Ib. Scope mouthwash 1 CSL , Limit 3 per familly purchase 258281T Mennen speedstick pwelt aioe Hint] = abe! Ar aedinaiqe? vibenieay Od Wednesday, Soptember 18, 1996 ~ North Shore News -— 29 over medium high heat. Add oil; toss in prawns, red pepest ‘ celery, and onion, Stir quickly until prawns are firm to touch and vegetables are still crisp. Add butter, garlic, saf- fron and wine. Season with salt, and pepper, Blend cornstarch * and water; stir ‘nto prawns and © bring back to’. boil. Cook, stirring constantly, until sli bat thickened and lo rinkle with parsley or Bony Pe chives, sees . Kasey Wilson is a food, wine and travel writer, restaurant reviewer and British Columbia “contributor to Pacific “Northwest The Beautiful “Cookbook, =. Foremost™ large eggs ae 1 per family purchase Campbell’s mushroom soup | 12.x 284 mi. First 4 par family purchase “No ‘Coupon Roa irac”, golden ripe bananas product of the tropics | ib454g lite Danish. back ribs previucsly. frozen, cut from federally ‘inspected pork . rn “Delicious” Bakeshop | pumpkin pie 567g “Fresh” Regular . cooked ham. ‘If you or your fumily have had any involvement with. the Association over the past 40 years, we would like to ‘hear from you. Many people have come and gone, and we are ‘ying to find chose who were connected with our Association in any way. We need to know your current whereabouts. fe are planning a celebration for this fall and would like to extend a.very warm invitation to all self advo- cates, families, friends, staff and associates, past and pre- . sent to share in this commemorative occasion. if you personally weren’t involved, but know of some- one who was, please pass this information along to them, or let them know that we are looking for them. To ensure that you receive an invitation to attend this “event t please contact Gweneth or Barb at 984-9321. Bringing the Community Together sifced, random weight men’s or ladies 50-759 “Deli Fresh" Limit 3 per family purchase 3292767 DELTA - Delta Shoppers Mall : COQUITLAM - Cariboo Shopping Centre . ABBOTSFORD - Sevenoaks Shopping Centre MAPLE RIDGE - - Maple Ridge Square - Haney VANCOUVER - Champlain Malt 3200 East 54th Ave. NORTH VANCOUVER - 17th & Lonsdale Ave. SURREY - Surrey Place Mall