C8 - Sunday, May 22, 1983 - North Shore News

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C9 - Sunday, May 22, 1983 - North Share News
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DELUXE I

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IMPERIAL

Cheese... 9659
German Butter Cheese $749

oo TE STONG’S FARM FRESH Ca oe
ae cs Se eee ss«CGC001 Fillets wene 9Q99

imag eee Fish Fries oS

700 g PKG

WITH EACH PURCHASE OF STONG’S ie 7) Pudding Pops $998
je 4 ie THIS OFFER EFFECTIVE , . " ten a oe nn ee 0 mt PRG
oe 2476198) ooo, «6 SU ICED ae (1-1 etc, (2. Super Patties or Crisps
FOR THE BAR BE QUE! ee mm Ue | sn m ame jf §8=(MCCAINS

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ETO IATA Sea,
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The marinade turns an cconcrntitcal outiof meat tnitea : : Dug hea Vib . aE EBT EG

anne

tender ancl tasty eniree Thre vecrer oy thre | fiery

rrnee ernest irtp ftrete crverruphrt as preferred Ree ceo : : Gren,

Gnas seat,
Serves B to 10 .

4 pound roast approximately Saute onon soe et
| inches thick Cransparcnat Stre rn remaming

thaninade ingredients and brin
MARINAL I Ries &

te oa bel Remove trom heat
ah avers SRVEE Meee) Seen ROD

and cool Place roast ina decp
Y tablespoons salad oot

ee Bee
Blass Contarner Pour marinade
Poche. pathic trated

over roast and relrigerate for 6
«cup shogped Fresh part sies

LY cup soy sauce

oe ca scotally Heol the roast
Po teasgercrn powder dg

hours of overnmipht turning

over omediim Coats for $0 te 40
fcaspoon alisgrnec

roses
leas poon dred roseiis
tablespoons rea wane ore wa NOPTE bar aes roast let atrest
table spocnms brown scapes on Counter for ES ta 20 manmutes

2 cups beef broth aller cooking For camer carving

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