NEWS photo Jutie Iverson OWNEA ‘Bhupinder Mroke (seated) and manager Steve iifewala in Palki’s dining room. Their new North Vancouver resteurant serves East indian cuisine. seniors 10% off all you can eat 11:00am—2: 30PM Best Indian Cuisine t 15th St, North Vancouver (286-7555 . diungry? Join us for Lunch! Lunch Tues-Sat 12-2 Dinner Tues-Sun 5:30-Ciose 3135 Epcemonr Bivp, NorTH VANCOUVER 980-5535 hopping Palki, 116 East 15th St., North Vancouver, 986- 7555; fax: 986-5955. Visa, MasterCard, American Express and Interac accept- ed. Open everyday for lunch and dinner. Licensed to sell beer and wine. Vegetarian options? Many. Take the kids or call a babysitter? Cail a babysitter unless your kids are adven- turous diners. Menu for tonight: ¢ Bottle of Lal Toofan ($4.50) ® Mango Lassi ($1.95) ® Patiala Pulao ($3.95) ¢ Baigan Bhartha ($9.45) © Murgh Makhani ($9.45) ¢ Lamb Kebob ($9.95) * Murgh Tikka iasala ($8.95) HOLD on to your naans diners: the num- ber of East Indian restaurants on the North Shore has dou- bled over the past few months. Not to get too excited, however, that only brings the total up to four. But it’s a start. The North Shore has never been a hot spot for East Indian dining. Too bad. The cuisine of the Asian subcontinent is challenging, complex and delicious. The long-lived Flavour of India (175 East 3rd St., North Vancouver, 985-5477; fax: 985-1770) is, of course, the reigning chapati champ, having serviced the North Enjoy Easter Sunday buffer brunch or afternoon tea with us and start | a tasteful new tradition. The Easter Bunny arrives bearing jeily beans, . chocolate eggs, face painting and “keepsake” photos. Easter Sunday Brunch 75 per person (taxes & gratuities extra) kids under 5 free kids 5 - 12 years $1.00 per year. Afternoon Tea 230 par - 5:00 pin $17.95 per person (taxes & gratuities extra) Crowne Plaza Hotel Georgia As Time Goes By Restaurant 801 West Georgia Street Vancouver, B.C. V6C IP7 Reservations: 642-5544 Web: www. hotelgcorgia.be.ca Wednesday, April 12, 2000 — Shore with excellent Indian dishes for the past eight years. Its smaller offspring, Mother India (100-900 West léth St., North Vancouver, 985-8860), is primarily a take-out kitchen. Indian food rans might also recall the Tandoori Garden, which had a four- year run at 2039 Lonsdale Ave. before closing in 1998. Until this vear, that’s been about it for curry and tandoori aficionados. So the arrival of Palki in North Vancouver is cause for celebration on the exotic dining front. Add to that the addition this year of Lata’s Place Cafe in West Vancouver (216- 16th St., 925-3424), anoth- See East foitawing page North Shore News - 27 Restaurant wame.ot Famous BI1's 8.6 O.RtDS International Cuisine Served with rice, vegetable, 5 roast potatoes & your g choice of lasagne or spaghetti & garlic toast a Served with rice, vegetables, roast potatoes & garlic toast g OPEN FOR LUNCH & DINNER 3 Lonsdaie Avenue North Vancouver 984-3337 BUFFET $9% ee ‘ Bs5un. & Mon. 5-8 P.M. LTUES.-THURS. DINNER §Q0/o" Exp. April 19/00 [purchase 1 entree at reg. price & rec. 2nd entree at 50% off i Please present coupor before ordering hiow OFF TAKE-OUT ORDERS (rain. $25) MP) 175 E. 3nd St.N.Van 985-5177 Open 7 Days a Work until 1 Escape to iFrom $14. 95 H's ===M's Oy ster Season a Horseshoe Baty Thursday, Friday, Saturday Specialists in Catering W. Van 1445 73" St, oO) ) 2, 926-892. Lis Michel Sunay Brunch 10:30-2:30 Luneh 11:30-2:30 Mon-Fri Dinner 5:00-11:00 Everyday 224 W. Espianade Ave., (entrance on Semisch Ave.) R. Van $24-4913