7 - Sunday, December 10, 1989 - North Shore News

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"October Family Fun" Contest Winners
GRAND PRIZE; Mrs. J. Howard

B.C. Liens Tickets Ommnimax Tickets | C.N. Imax Tickets || : ° "

Mrs. H. Mooney Kate Pearson Bernie Larbalestier ;

Libby Walker Mrs. A. Young Steila Sallery OLD SOUTH

Mr. K. McLean Linda Wright Dave McLean

Mrs. Cecelia Haas Denise McLean Lynn Bartholson :

Ed Kletak T. Holden Judy Kletak : ,
CONCENTRATED

REGULAR OR
PU!.P FREE

Five Alive Juice $4 29

REGULAR, LIGHT, TROPICAL, CITRUS................. +3591 TIN

Stouffers Entrees $949

SPAGHETT!, MACARONI & CHEESE. srseceesarereeveees 409 PKG.

Fillets in Sauce 5 968

HIGHLINER - LEMON, MUSHRCOM, CHEESE, PARMESAN,
WINE, ALMOND, HOLLANDAISE 270g PKG.

PEARS IN CARAMEL SAUCE

WIN GROCERIES

WITH YGUR FAMILY
ALLOWANCE CHEQUE!

Use your Famity Alluwance Cheque tu pur-
chase qrocer:es at your Stong’s stare
Receive your entry form trom your caste:
Cashier wit record the vatue ot your Family
Ajiow ance creaque at your entry tae
Place entry torm in ballot nox provided
Acwinner sill be drawn ate 7 stores on tne
last day of each monte,

The winners wilt cee Stong $ toog certificates:

to the vatue ot tne Famay Advance oNeque at :
rs . Tecorded On ther ente. tart if “
, . . — Cut the pears in halves; remove the

SERVES 6-8 stems and cores. In a skillet large

GREEN GIA NT P PREPARATION TIME 10 MINS. cnough to hold the pears ina single
ea layer, melt the butler. Stir in the

7 : is COOKING TIME 15 MINS. sugar and Madiera. Cook, surring
=>. : constantly, witil the sugar dissolves

: » i feb and the mixture is smooth. Ade the

A home : . y pear halves. Cook, tuming several
: a , lumes, until just tender, about 5 to

. 4 Jarge pears, peeled
398ml Tins = -_ : f gh 4 om desalted butter 10 minutes. Transfer the pears toa
SUMMER PEAS a . . ; 3% cup sugar plate and keep warm. Stir the heavy:
SWEETLET PEAS , : : ae coon ¥ cup Madeira wine cream intw the pan. Cook until nicely
i . thickened. Return the sto the

CREAM CORN : f ye cup Madeira wine
WAX BEANS : a ; ; cup wWhippiig cream pan and coat with the sauce.

; GREEN BEANS p : - aemesey Spoon some of the sauce onto a
FRENCH BEANS Pacens i Je] a '  geEe dessert plate. Place a pear half on
(CA 341mt Tins IA é ee 4 : top, cut side down. Make slices in
af NIBLETS oy en : ; J - , ES :  & the pear almost all the way to the
nomination f 6WHITE CORN an : : stem end, Press gently to fan out.
gong’s sto . MEX! CORN CORN oes ; Gover with inore ot the sauce.
VALLE , amnish the plate with a fresh mint

—_ . aca " EERE SF Ss er : sserizoresnges t sprig if desired,

fete es ine rend pes tees: BRE MES CDN GS Glee Sete GM OD WS ME ee oe

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