C8 - Sunday, June 19, 1983 - North Shore News

. COMPARE ANYWHERE

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4

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FILM DEVELOPING AND
PRINTING

This offer expires Sept. 3, 1983

BAKED RED SNAPPER wr ce oo = WIN A NEW YORK
is “S| STEAK DINNER FOR
: FOUR WITH ALL THE
TRIMMINGS

SIMPLY USE YOUR CASH REGISTER RECEIPT AS YOUR ENTRY FORM
AND LEAVE IN ENTRY BOX PROVIDED

A WINNER EACH WEEK AT EACH STONG’S STORE

PROMOTION ENDS SEPTEMBER 3 1983

DINNER PACKAGE CONTAINS

Clean and scale the fish, ae 4-8 oz. NEW YORK STEAKS TAIPAN SAUCES ZIP FIRESTARTER
leaving on the head and tail ae MIXED SALAD NEWMANS OWN SALAD ORESSING

| | SCOTT PAPER RAPKINS
waar ee Picheat oven to 325° ER Sprain eo ee GOLDEN SUMMER JUICE REYNOLDS ALUMINUM FOIL ARDRRONA FRUIT
I tsp ose mary Eo

kle cavity and outside of fish ye YAKIMA VALLEY GRAPE JUICE STONGS MATCHES CHALLENGER SOCKEYE SALMON oe ; COMPARE ANYWHERE
Salt & freshly ground pepper generously with Rosemary salt ee CLUB HOUSE SEASONINGS CHINET PLATES SHASTA SOFT ORINKS

to laste and pepper Place ina buttered ee §€=6Cw WINDSOR SALT VENICE GARLIC BREAD KINGSFORD CHARCOAL BRIQUETS
4 tbsp butter baking dishooand dot with PO HEINZ BARBECUE SAUTT 4 BAKING POTATOES DAIRYLARD SOUR CREAM

4% lemon chopped & seceded romaining bulter Bake for 25 eS 4 FRESH CORN OM THE CoB

Fresh parsley finely chopped minutes of until fish flakes

castly with a fork Just before
serving, sprinkle with chopped

rerving. apron | INDEPENDENT GROCERS WEE es
ic CFIG UNE 19-25 Pee SHOP STONG’S

The Canadian Federation of Independent Grocers

Scives 4
I whole Red Snapper approx

TOewane anverrtar

—— =n am om == mcmom am omm au am ammo,