ers sonra? BO sare 18 ners smyrna 109 - st rip | ssscesesuecnseveseeeaes SOME THM RASPE 2 TROPICAL FRUIT, BLACK CURRANT... seseessees rowfat Peas gor : Roberisen's Lemon Cheese $489 SOUP amr O9F | | Shortcake Biscuits | Shortcake Biscuits _ Tetley Teabags $919 : $4 89 | NR 250m! Ry’ 8 ARY, STRAWBERRY, DAMSON PLUM, 250m? JAR Shortcake Biscuits $4 99 WALKER'S - FINGERS. 150g PKG. Spee WALKER'S - HIGHLANDER............. asnenseeaeesecesennenencesesceeees 2009 PKG. WALKER'S - OATCAKES, HIGHLAND, FINE, BRAN...................900g PKG. 1 PKG. OF 144 $51 9 Licorice Alisorts BASSETS soeccsscsneseecescenseusesseesees seeneuceeacsescssees 350 g. Sunday, April 26, 1992 - North Shore News ~ 34 EE 7 a] HIGHLINER FISH FAVOURITES Fish 'n Fries. PORTIONS, STICKS, CAKES... Cod Fish Sticks seessrseeees 350g PKG. ceeeevees. 48a ce nereenceasnnoemensceneces sees see: Light Tonight Dinner — CGD OR SOLE FILLETS.........cscccersrseerees sarcerarcenee 2255 2254 PKG. 99¢ $319 $959 ayes sy lade $ps8 Se 622mi TIN srersenenaceeescenneeereeses- AOOQ Pa oA NicGavin's English Muffins os}! SOURDOUGH #3 meal cy FOR ONLY C Sprite or diet Sprite Present this coupon at any participating Stongs and receive either a six 1 Sprite or wey Sete iar aoe wis derost Ser CHer expires: May 2/92 y DEPOSIT REGULAR, DIET, CLASSIC CAFFEINE FREE DIET TE REGULAR, DIET CANADA DRY GINGER ALE REGULAR, DIET 6 355mi TINS PLUS DEPOSIT CASHIRE HOT POT mp from Lamb-chop casserole with kidneys and oysters 1 tbsp butter, softened, pius 1 tbsp. butter, cut into 4" bits 6 medium sized potatoes, WR peeled and cut crosswise into 14" _ slices. 6 lean shouider Jamb chops BB (about2 bs). eachcutabout 1" (| thick and timmed of all fat. 1 tsp.salt («| Freshly preund black pepper. fj 6 lard kidneys, membranes removed, trimmed of all fat, and cut crosswise into 14" slices 8] 6 shucked oysters (optional) | % Ib. fresh mushrooms, Inctud- ing stems, cut lengthwise into 4" Bi stices, 3 medium sized onions (about lib.), peeled and cut crosswise a into 1/8" stices, EE 2 cups water. 1 tosp. finely chopped parsdey. Serves 6 7 3 a = Preheat the oven to 350°. Using a pastry brush, coat the bottom and sides of a 4 to 5 quart casserole at least 6" deep with the 1 tbsp. of softened butter. Spread about one third of the potato slices evenly over the bottom of the casserole, and place 3 . 9 lamb cheps side by side on top. Sprinkle ~ the chops with ¥ tsp. of the salt and a few grindings of pepper. Add half the kid- neys, 3 oysters, half the mushrooms and half the onions, and cover with another third of the potatoes. Place the 3 remain- a ing chops on the potatoes and-sprinkle them with the remaining salt and a few a grindings of pepper. Add the remaining kidneys, oysters, mushrcoms and onions, ] and spread the rest of the potatoes evenly over the top. Pour in the water. Dot with B the bits of butter. Cover and bake in the middle of the oven for 1% hours, Remove the cover and bake fer 30 mins. longer, or until the top is brown. Sprinkle with pars- ley and serve directly from the casserole. |