: ner. north shore news From page 32 La Toque Blanche, 4368 Marine Dr., West Vancouver, 926-1006; fax: 926-1063. Visa, and American Express accepted. Open for dinner Tuesday through Sunday. Fully licensed. ve jan options? A few. ¢ the kids or call a babysitter? Call a babysitter. ne of the North Shore's best. John-Carlo Felicella’s brilliant dining room is tucked away in far west West Vancouver in the tiny hamlet of Cypress Creek. Great food, good service. A roman- tic getaway. aoa The Beach House at Dundarave Pier, 150-25th St., West Vancouver, 922- 1414; fax 922-7971. Visa, Rapes ace and American ress accepted. Open for -lunch and dinner cveryday. Fully licensed. Vegetarian options? A few. Take the kids or call a babysitter? Call a babysitter. The best waterfront loca- tion on the North Shore. Add to that an excellent “" menu from chef Sonny Mendoza and a lively dining room overseen by managing partner Ken Brooks and you want to be in the House, “diners. Especially in the sum- Mer. a Qa00 Tasos . Restaurant, 1337 Mariae Dr, '... Vancouver, 926-7781. Vise Ones MasterCard accepted. every night for din- Fully ‘eh licensed. ee ctarian options? Few. e the kids or call a babysitten Take the kids. Greco-Roman dining circa 1973. Big entrees, reasonable prices, 1970s retro-decor. og Chesa Restaurant, 1734 Marine Dr, West Vancouver, 922-2411. Visa, MasterCard and American Express accepted. Open Tuesday to Friday for lunch; open Tucsday to Sunday for dinner. Sunday brunch = served. — Fully licensed. Vegetarian options? Ask the chef. Take the kids or call a babysitter? Call a babysitter The tradition of fine con- tinental cuisine initiated by Chesa founders Manuela and Jurgen Schulte continues under the astute guidance of Michael Brown and chef Andy Butler. A fine dining room with'a bright glassed in backroom has been joined by an open air veranda. A Chesa for all seasons. And seasonings. Q00 Zen Japanese Restaurant, 2232 Marine Dr., West Vancouver, 925-0667; fax: 925-0668. Visa, MasterCard and American Express accepted. Open Tuesday to Sunday for din- ner. Fully jicensed. Vegetarian options? Several. T c the kids or call a babysitter? Call a babysitter. Angela Jamal’s elegant, adventurous Japanese dining in chic West Vancouver loca- tion. Chef Nobu Ochi, late of Vancouver's highly-regarded Tojo’s Japanese restaurant, & DINING presides. Excellent food: good sake selection. 0999 Ariston, 1425 Marine Dr., West Vancouver, 925-0070. Open everyday from 11 a.m. Visa, MasterCard and American Express accepted. Vegetarian options? A few. Fully licensed. Take the kids or call a babysitter? You could do either. Peter Kavouras’ Greek adventure in the West Vancouver storefront that briefly housed the Olympia Greek restaurant, but is more fondly remembered for hous- ing Soren Fakstorp’s Saffron Bistro. Ariston offers pretty stan- dard Greek fare in an infor- mal, neighbourly atmosphere. Q00Q The Marmalade Cafe, 999 Marine Dr., North Vancouver, 983-3463. Open for lunch Tuesday to ‘Friday; open for dinner Tuesday to Sunday. Sunday brunch. Visa, MasterCard and American Express. Vegetarian options? A few. Fully licensed. Take the kids or call a babysitter? You could do either. Or you could take your dear old dad and mom if they are hankering for a taste of the old country. Great British dining locate offers « good cross- section of Celtic cuisine and quality English, Scottish and Irish ales. Folk singers and other live entertainment. Numerous Celtic celebra- tions. A taste of the Empire. Wednesday, June 30, 1999 — North Shore News ~ 33 ~~, @ J ive Our tasty Rotisserie Quarter Chicken Dinner, with a yummy ‘Woody’ Sundae. Just $799 for a limited time. SWISS CHALET. ROTISSERIE & GRILL North Vancouver: 801 Marine Drive at Feli Ave. (Capilano Village). Phone: 986-1858