12 - Friday, October 16, 1987 -

North Shore News

Entertainment

Yorksh

AN ABUNDANCE of fall restaurant news has necessitated
removal of the regular Table Hopping review to the back
burner. The regular restaurant review will appear in) next

Friday’s column.

PETTFICOAT LANE. FISH
CHIPS, 1863 MARINE,
TANCOUVER, 926-4158

On the heels of Ye Old Fish and
Chip's recent opening, Petticoar
Lane provides another in the grow-
ing number of British fish and fry
outlets hoping to tap the great pool
of West Vancouver British blue
blood.

AND
WEST

GOOD MEETS evil this
weekend in West Vancouver as
Sheriff and Varmint fight it out
in West Vancouver Little
Theatre's production of
Shootup. The performance is
one of three one-act comedies
to be presented at 8 p.m. Oct.
16, 17, 23, 24 at Klee Wyck,
200 Keith Road, West Van-
couver. Pictured are (i to r)
Dale Seaton, Janet Hall, Lynne
Block and John MacLaren. For
reservations, phone 988-2101.

Petticoat is the Jatest: fish and
chip restaurant launched by fried
fish connoisseur and Yorkshire hid
Dave Archer.

In addition to a full array of fish
and chip specialities that includes
cod (34.95), halibut ($6.95), plaice
or haddock served in traditional
single chunk servings, Perticoat
also features such British staples as

NEWS photo Tom Burley

OUR FOOD
80's food in a 60’s
atmosphere. Cajun,

Californian,

all here,
delicious.

a MUSIC
yr All the

top 40 hits of the
60’s are makin’
the dance floor

West
Coast, Tex-Mex. It’s

it’s all v4

DANCING

Dance
night away
to yur fave
60's tunes.
Our DJ's here
for you to
spin the
platters.

reman launches

gammon han Gt bring-cured rather
than smoke-cured variation) and
Steak and RKidnes Pig with mushy
pous ($5.25).

The restaurant
should be licensed soon
and wine.

Archer formerly
Herbert's Ce says
HUB. Archer's.

Both names were borrowed from
Archer's dad, Herbert B. Archer,
but dear old dad threatened to
start collecting royalties if Dave
used his name or any portion of it
to christen another chippy.

and
beer

seats 50
for

Uncle
and

owned
‘erbert’s)

table
hopping
by Timothy Renshaw

SGT, PEPPER'S, #104-260 WEST
ESPLANADE, NORTH VAN-
COUVER, 986-2321

In the wake of mass-adulation
that heralded in 20th anniversary
celebrations of the Beatles’ classic
soundtrack to the Summer of
Love, Sgt. Pepper’s is set to
reproduce some of the beauty and
innocence of that lost, but far
from forgotten, era.

The restaurant, attired in basic
white, will feature dine ’80s style
served in percolating rhythms to
dance ’60s style.

Food will cover the wide range
of grub that has found favor in the
*80s as a result of pioneering
changes in social regard for food
that were forged in the ‘60s:
Tex-Mex to Cajun to Oriental. En-
trees will be priced from $8.95 to
$13.95, while appetizers will go
from $2.50 to $5.95 and desserts
will run from $2.50 to $3.95.

Included in the ’60s parapherna-
lia that will decorate Sgt. Pepper's
will be the original Sgt. Pepper's
gold album and plaque. Extreme

260 W. ESPLANADE Bf
NORTH VAN.
986-2321

heaviosits,
The restaurant wilh also feature a
speedy lunch mena for those

V fish catery

Muste phived will stick to ‘60s
classics. Planned opening for Set
Peppers ws ict. 19.

brother.

ROS

business types who have only 30

minutes in
midday sandwich.

t
I
i]
i
t
!
Le

See you there, mn the free love
section, man.

which to sqtteeze a

Magnificent Waterfront View
2nd Floor at Lonsdale Quay Market 987-3322

We Proudly Introduce Our New

BRONCH MENU
Served Saturday & Sunday
From 10 a.m. - 3 p.m.

Make Your Great Escape!

*
$97°° includes:
A 24 hr. stay at Sunshine Lodge on

the beautiful Sunshine Coast! We
feature spacious, luxurious rooms
with fireplaces — we supply 2 {ree
loqs — complimentary breakfast.

S
8°"§50.00 towards a gourmet
dinner at Bonnybrook Lodge —
by the sea!

For reservations, call 886- 3331.

* Based on adie occupancy now thru Apal 30/88 (except boldays } Not available to tours or groups.

ee ei i a ie |

oho

RESTAURANT.

EARLY BIRD
SPECIAL

he early bird catches the

deal at O'Doul's! From 4:30
to 6:30 pm Monday to Friday, O'Doul's
is serving an Early Bird Special that gets
your evening off to a great start.

Enjoy soup or salad, your choice of
entree featuring the season's best and
dessert for only

$199
ovo’

PESTAUPANYE
1300 Robson Street, Vancouver
684-8461