MONDAYS ONLY valid May 4 : 19 » * rig Mity , ; : f i , ~ . ‘ ad : . . duasies PASTA “st ii ale tes : | es for comfortable food ¥ Amerpbere. Brave x vias fF qish deii his Cucina, 24 wall, 25 sepbisticated, bot nel . P Ge - - S . expensive, and the Litcher cares bout gos See 4, Beef Tenderloin in Sherry Mia Stainsby - Van. Sun Restaurant on critic fF , 4 1209 Lonsdale Ave., N.Van. 985-3006 ¢ pe Beef Tenderloin in Sherry . oe ATU Ae dd ; a 1% tb. beef tenderloin (cnt in 4 medallions) salt and pepper to taste 4c. Harvey's Bristol Cream 1 dash Worchestershire sauce Marinate together for 4 hours. 1 Tbsp. butter red onion white onion button mushrooms 35% cream Sear beef. Remove from pan after 3 minutes on each side. Place in 350° oven. Saute onions, for 2 minutes, add mushrooms, cook for a few minutes more, add sherry (1 oz. to i tb. of meat} add all marinade, add cream and reduce over low heat until thickened. Add steak. Stir into sauce. Serve with potatoes and vegetables. Homemade Trifle RE . ee 1 5S sponge cakes Lunch Value $7.00, Dianer vates $14.00 : ° : 5 eggs Not vatid Valentine's Day, ; e i ; on flea 1 tsp. vanilla Beat eggs and sugar till whice and foamy, fold in Ht you have two or more items . ' ; flour. Bake 350° in 8 or 9 inch pan for 20-25 minutes. from ovr vat, desert or appetizer : . a . “| Insert toothpick, it should come out clean. menu, we will cordially invite . _ : 7s ; yen Orange marmaiade you and your guest is enjoy a : a ‘ 3 _ © Tripie Sec complimentary entree when . — . RSE e Sugar water asscond entree of equal or 4, rege 3¢] oranges (sections) greater value ana a . Tare ; : In trifie bowl put marmalade in bottom, add ‘ “uy a : , ~~ | orange sections dried cake soaked in Triple Sec and LIVE MEXICAN ENTERTAINMEN + * : ave and sugar (t and a cream sauce (custard), 6 yolks REST! RVATIONS RECONMENDEDAT 83.TACO MARMALADE Cafe (formerly fc. vanilla bean : = 2 Chellow) chef Janis McRonald % litre 10 % crcam prepares her Mother’s Day dish, % litre 35 % cream Beef Tenderloin in Sherry. Scald cream, add sugar, bring back co boil, add egg nninsinnti yolks, cook until it coats a spoon. Strain. =.°1199 with side burner with side burner & glass doors Summnit Series The Best Just Got Better! These Are the People... Who work ‘behind the scenes’ to create the Canadiana reproductions sold in their Canadian Heritage Designs stores. It is due to their efforts that CHID can confidently offer a Ten Year Warranty on their furniture. Visit their stores to see the 8 Models starting | from? $698”. $3567" ; new designs and finishes as well as their ‘urban country’ home accessories. ef N--- “WESTERN CANADA'S LARGEST BARBECUE SALES & PARTS SPECIALISTS . CANADIAN HERTZ SRITAGE “Since 1982" 980 Marine Drive. Nerth Van., B.C. 581 Johnson Street, Vieroria, B.C. PEG Meco Dre $ “N Tel: (604) 985-3359 Tel: (604) 388-0661 UrHAbY. ont nin, H21- 023.