NEWS pholo Mike Wakefield
JENNIFER is the winner of this year’s Sunshine Girl contest. She will
receive a one-year family membership to Ron Zalko's Fitness Clubs and
dinner for two at the Salmon House on the Hill. Congratulations,

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"NEWS photo Neil Lucente

THE NEWS Hounds — North Shore News employees Jean Cook (waving), Judie Coffey (with mirrored
sunglasses), Doris Odendahl and Joan Cripps dished out some of their clam chowder Sundas during the second
ganual Great Chim Chowder Contest at Waterfront: Park. The News Hounds placed second in their category.

CHOWDER COOK-OFF
Crowds clam-or at contest

TENSION WAS high at the second annual Great Clam

Chowder Contest

last Sunday at Waterfront

Park, but

everyone managed to keep relatively clam.

“They were all running over to
look at their adversaries’ soup,”
summer parks events organizer
Rete Mckuy said of the contest.

Out of 18 teams conipeting,
North Vancouver District Coun-
cil’s Clam Bakers took the title in
the celebrity category, with the
North Shore News finishing a close
second. A] team of B.C. Lions
alumint captured third place among
the celebrity teams.

Dressed as News Hounds, the
News team put in a showing simi-
lar to last year’s effort. Next year
the News hopes again to aim for

the top of the clam heap.

In the professional category,
The Cheshire Cheese Inn cooked
up a storm to take first place, the
Queens Cross Pub team took se-
cond place and the Dino's team
finished third.

North Vancouver City
firefighters tackled the job with
aplomb, coming in first in) the
non-professional category, Second
place was won by a team of
dishwashers and the third spot
went to the City Soupers from
North Vancouver City.

City firefighters finished their

batch of New England-style clam
chowder with plenty of time left in
the one hour they were allowed.

“They went at it systematical-
ly,’’ McKay said of the
firefighters’ efforts. ‘‘They had
about 20 minutes to spare and they
just lounged back.”’

Teams were given one hour to
cook up the smoothest, creamiest
New England-stvle clam chowder
they could in hopes of wooing the
panel of food industry judges.

The prize for best costume went
to the Clam Bellies. The three
North Vancouver gents wore
fish-net outfits and painted their
bellies with pictures of faces.

“We had a great turn-out,’’ said
McKay. ‘‘There was a great crowd

it was inet fantactic "*