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6 large yams Fi cakdan ive Sd ares
+ pound butter, softened Ba vams { 4D mur “
cup light cream until tender Reset oven to 350
‘4 cup Madeira wine degrees Masts yams, adding ri
(sp. cinnamon butter, cream. and Madeira
REGULAR & 2% tsp. salt Add cinnamon, salt, nutme eg. |
‘9 tsp. nutmeg and or ange ring, adjust season
1 tbsp freshly grated orange ings. and place im a buttered

ring Sabine dish. Dot with bunter
Butter as needed sprinkle with optional pecans
Chopped pecans or walnuts or walnuts, and bake tor 2

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