15 - Friday, June 20, 1986 ~ North Shore News SS ee a Leper tne, een GARDENING is possible anywhere, and more and more people are growing some food in containers according to a recent survey, Examples include: ¢ An entire salad garden — in one container; : ¢ Pounds of potatoes from a’ plastic trash barrel; ; * Two pounds of potatoes from an ll-inch pot; ¢ Thirty pounds of tomatoes from one container plant; ¢ Beans growing in’ a bushel basket; ® Vining crops srowing in boxes with trellises; n - @ Chives,.” onions and | ‘garlic growing all year in eight-inch pots. Statistics show that a large per- _ centage of households grew some vegetables in containers, on patios, balconies and roofs, window boxes, along with flowers or in. photo Tom Burley border Plantings. : KNEE-DEEP in bedding plants, Bey Campbell ‘searches the plant selection thoroughly for nemisia at a North Shore garden shop. Although most local gardens have already been planted, garden centres are still recording ‘a brisk business. A hone are me,” ase th aay _#~ frame your own Poster for | er a ere er ¢ New Homes ¢ Additions « Renovations Give us a chance to estimate your plans or let us design them eane en an ; . foryou. B Up to 24°x36" of 60us, We are sure that you will appreciate our workmanship and oversize up to 32°x40" or you will find our prices competitive. Call us for free estimate 72u,i, plus $7.50 . Regis can assemble if . : and consultation. required (plus $10, $15 oversize) “4 METAL FRAME MOUNTING “GLASS &* . 13 designer colours to Vacuum mounted to stop BACKING { f Marathon Is proud to announce that choose from. Precision those wrinkles you see on Regular 2mm float glass. a we have our own on staff plumber & mitres, custom cut byour .. — cheaper framing jobs. Heavy duty card backing. : : electrictan. Call for details. * expert craftsmen. Easy to Nongiare glass also available ms assemble, fuil instructions $10 extra. 4 supplied. ; {Regis PICTURES & FRAMES WESTVAN NORTH VAN* DOWNTOWN ¥ - 1432 Marine Dr. 1320 Marine Dr. 1168 Robson St. 922-3513 984-8469 669-5721 OPEN SUNDAY . Next to Save-On-Foods