Ci8 - Wedmesday, November 24, 1982 - North Shore News. The winner of our “fecipe contest this week is Mrs. Bosdet with her recipe for Whole Saimon in’ Puff -. Ms. Bosdet wins a - meat of her choice from - NORTH SHORE QUALITY ._MEATS, ~1406- Lonsdale .Avenue, North Vancouver, MEATS, 1243 Ross Road, North Vancouver, B.C. You could be our next winner: Send your favorite -Fecipe to the North Shore News Recipe Contest, No. voucher for $10.00 worth of . SB .C., or LYNN .VALLEY RECIPE WINNER Jalmon in pas WHOLE SALMON IN PUFF PASTRY (serves 10-14) 8 or 9 Ib. salmon (incl. head and tail) 2 lb. fresh or frozen spinach 3 large yellow onions _ “% cup white wine™ — ‘A cup.chicken stock cup whipping cream 4 Tol. unsalted butter 4 Toi. plain flour 2 lb. prepared puff pastry 1. Filet and skin the salmon. (Approx. 5 Ib. will remain) cup. of mixture, put the rest on the side. | 4. Lay.one salmon fillet on a large baking tray. Layer with i h, onion sauce, balaste of spinach: and last filet of salmon. 5: Encase. whole in puff pastry. Bake 10 min. at 425° and 40 minutes at 375°. . 6. Decorate with lemon Wedges, spring onions. and tomatoes. 7. Heat reserved sauce, stir in cream until sauce reaches desired consistency. Flavour with nutmeg to 202 - 1139 Lonsdale Avenue, 2. Steam the spinach. taste. Do not allow to boil. North Vancouver, B.C., Squeeze out the excess Serve in a sauce boat with ' V7M 2H4: Be sure toinclude moisture.’ the fish. your telephone number. 3. Melt butter in a heavy | base pan. Add chopped | onions. Cover with . wax paper. Allow to soften, not rown. Remove wax paper, .- sprinkle on flour. Stir and cook 5 min. Add white wine and chicken stock. Stir and cook 5 min. Place this mixture in the blender. Pulse SCOUTS CANADA until smooth. Measure % winner _RECIPE From Our Place To Yours... ~' t Race es ee mm o.<4 Christmas Gifts!! PRONE ; ; — -. s ; ; ri = 4, It's Intemational Jenn-Air Week i Guenter’ at Venice Bakery ied as Celebr: ate With Us. e , offering one valuable prize per BH nF eek for the next six weeks. RUE mB See International Cooking On A Jenn-Air =? wee | +H Hf : Range In Our Store This Week-End. uA YOU COULD WIN \g Bi (ea! be Saturday, Nov. 27th, 11:00 AM to 4:00 PM mg Week 1 Master Merlin \as||2 ae Wy Week 2 Coleco Frogger Tabletop Arcade 9 (ne HY | 6S @, Week3 Spaulding Racquetball Set Ys ‘s vie “y _ ; ve (includes TopFlite graphite racquet Un vals af Ta... ee See the Flexibility of A Jenn-Air Range. —§ @ --%- with cover, Ace Balls and rigion 0 * = vaamagpenes we BS a ns Y Coun Bog Réiiipiani we = § hy Week 4 Sony Walkman Stereo Cassette P 7 “7 Greek Shish Kebabs se Week 5 Moulinex Convection Oven N: with Cookbook PLUS A GRAND PRIZE! 3 mae) In the final week before Christmas, all weekly ballots will be eligible for the English Fish and Chips Grand Prize — a ColecoVision Video Game System for the whole ™ 4 1 a va family, complete with Donkey Kong, Smurf and 3-D Zaxxon Cartridges! se Pancakes and Bacon Especially for Christmas... To enter, simpy fil out the entry ballot ey ~ STOLTEN at the bottom of We Oriental Cooking in The this advertisement, ney then drop it in the ~/ Brand New Jenn-Air Wok box while shop- yy ping at Guenter’s Nr at Venice Bakery. nh | NOW'S THE TIME TO BUY Prizes will be drawn = : and awarded weekly vs THAT JENN-AIR RANGE No purchase ts sie YOU'VE ALWAYS WANTED. necessary but you gi won't be able to 1% resist our fabulous ‘i selection of... Ny CHRISTMAS = TREATS 2 ~- ae Free-Standing or Bullt-in Full Ranges. s! Ld 4 Coun hed T ° Wa B ~ ¥ ter-Tops and Convection Wall Ovens at enice akery % Special Prices During 1350 MAIN STREET IN NORTH VANCOUVER OPEN 9-6 MONDAY THROUGH SATURDAY Tn ERA ON RAGA EN NES NEAR RNR AE NER NINN SENN NN EEA TT EEE GO TE IG EN UT GT GO I nae ¥ = a4 International Jenn-Alr Week “en CHRISTMAS AT GUENTER'S ring this ballot with yo , COMBINED inc.) 2-0 eee 1590 Marine Dr., North Vancouver — : Address et ENTER : 987-2251 Use your VISA + Mastercard 987-2251 ine Real oR SP oR Soha: eonshe Aonaitonatte eases ch