DINING

Northlands Grill hosts bali

From previous page

well, vou get the idea.
Entrees will run vou
between $17 and $26.
223
Northlands Bar and Gril!
at the Northlands public
golf course, 3400 Anne
Medonald Way, North
Vancouver, 924-2950.

The Grill’s Ghouls Just
Wanna Have Fun pre-
Halloween costume ball and
pun festival is scheduled for
Saturday, Oct. 28.

The first annual event
will feature a buffet and
prizes in such categories as
best costume, most original
costume and best “dressed”
couple.

Dance music will be
courtesy of a Grill deejay.
Tickets are $20 for patrons
in costume; $25 for those
who aren't.

9909

Saltaire (Second Floor,
235 15th St., West
Vancouver, 913-8439) now
offers Martini Tuesdays in
its lounge. All 13 of
Saltaire’s martinis go for S5.
Add to that Prime Rib
Sundays — $15 gets you a
traditional prime rib dinner.

a0

Food and wine fans
‘should mark Nov. 9 to 12
(Thursday through Sunday)
on their gravy-stained Palm
Pilots. The dates represent
the fourth running of what
has become Whistler B.C.’s
annual celebration of all
good things digestible.

This year’s Cornucopia
event includes the gala
opening night Crush recep-
tion, which will feature the
~ products of over 50 Pacific
* Northwest wineries, live
‘music and a silent auction;
food and wine seminars; and
. assorted winemakers din-

: ners.

‘HEALTH & WELLNESS ‘DiREGTORY.

Every Suriday In the North Shore News

Included in Cornucopia’s
calendar of seminars this
year: The Art of Sushi;
Chocolate!; Rustic Breads
From Scratch; Introduction
to the Slow Food
Movement; and Cuban
Cigars, Estate Coffees and
French Truffles.

All inclusive Cornucopia
packages start at around
$380.

Cll 664-5625 or 1-800-
944-7853 for tickets or
information.

a33
The Beach House at
Dundarave Pier, 150-25th
St., West Vancouver, 922-
1414; fax 922-7971.

Ken Brooks’ Beach
House has won for the
fourth year running a Ware
Spectator magazine award of
excellence. The award recog-
nizes outstanding restaurant
wine lists around the world.

The Beach House cur-
rently stocks over 10,000
bortles and 300 different
types of wine in its cellar.
Selection is overseen by
Brooks and Beach House
Manager-Sommelier Mike

Moller.
9900

Grouse Mountain’s
Observatory restaurant
(984-0661) picked up an
award recently in WHERE
Magazine’s fifth annual
Most Memorable Meal com-

Burton -

SHOWBOARDS

( WIRELESS )

petition.

The refurbished moun-
tain-top restaurant won in
the Best Ambience
Category.

Earls restaurants (Earls
Tin Palace, 303 Marine Dr.,
North /West Vancouver,
984-4341, and various
Lower Mainland locations)
was voted Rest Family
Dining.

Votes in the Most
Memorable Meal’s various
categories are tabulated over
the vear from visitors to the
Greater Vancouver area.

The competition is spon-
sored in part by the BC
Restaurane and Foodservices
Association.

2233

Over and out to lunch

for now.
—trenshaw@asnews.com.

el HUNGER

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644 Queensbury
North Vancouver
985-2244

‘Gust south of Keith Ra, and Grand Bivd)
Open Aaily from 430pm

Pemberton Station Pub
984-3558 |

135 Pemberton Ave.

_" ~~ NO COVER CHARGE
-) Friday, October 27th &
- Saturday, October 28th
$100 Pub Gift Certificate

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