NEWS photo Julie Iverson

CHEF Sean Clendenning, owner Martin Constable (centre) and server Karen Marriott toast their new Boar's

Head British House restaurant in North Vancouver.

he. Boar’s: Head, 999
Marine Dr., North
-Vancouver, 983-3463;
. 983-3463. Open for din-
ner. Tuesday to Sunday.
Open from 4 p.m. Tuesday,
"Wednesday, Saturday and
Sunday; open from 11:30
a.m. Thursday and Friday.
Closed for. unch.- Visa,
-MasterCard. and American
Express. Vegetarian
options? . A few. Fully
licensed: ‘Take the kids or
call a babysitter? You could
do cither. ©;
Menu for tonight:
° Sleeve of G Guinness Stout
($5).

Steak ‘and ‘Mushroom Pie

Top Sirloin BBQ or Grilling
' Steaks Family Pack

Say Pineapple

| of

($10.95)

© Veggie Curry ($9.50 add

$2.50 for free-run chicken)

¢ Fish and Chips (one piece:
$8.95)

TAKE it from this

Cloverleaf

Chunk Light Tuna in water or

Pork Back Ribs

ritish cuisine

North Van restaurant specializes i in Celtic culture

Head Boar, fuv: this
outpost of British cul-
ture is worth a visit.

For the Great British
food; for the Great British
bevvie; or maybe just to
connect with those Great
British roots that helped
build this country.

Limeys like me, mitts
sore from applauding every
other piece of our multicult
mosaic from dawn to dusk,
need a shot of all of the
above once and a while. Call
it Celtic Pride Day, if you
like. If you’re still allowed.

Pll make it casy on every-
one and just call it an

ib.

11.00 kg

broth

Prices effective June 28-July 1, 2600
iS last, we, reserve the Fight to lit quantities )

evening to commune with
my ancestry.

The Boar’s Head British
House is as close to being a
real pub as one can get
without raising the ire of the
closed-shop neighbourhood
pub fraternity or the Liquor
Control Branch.

Iz has the ale and the
atmosphere.

And it has the authentic
Celtic cuisine that many
Canadian neighbourhood
pubs don’t have.

But for all that it remains
a restaurant with a “British
House” subtitle.

As they say in the fuzzy-
headed land of the impre-

See Boar's following page

Mozzarella Cheese

Bick Relishes
Hot Dog, Sweet, Green,
Hamburger

“RED ONIONS
“HOT PEPPERS

E & GARLIC TOAST
Ptus

2 CANS OF COLD POP

987-2323 Son pa

730 Marine Drive, North Vaa

International
Radio & TV.
Personalities

Lweber

Master-Touch
Charcoal Kettle
Barbecue

You will love this Weber.
classic. Its flip-up hinged
B cooking grate allows
easier access to charcoal
py. briquets while cooking.
Re Its 22'/:” cooking surface
is porcelain-on-steel and
guaranteed not to rust:
or peel.
It has a high-capacity ash
catcher that makes
‘cleaning a cinch.

Come to Jchnstones,
Vancouver's largest
barbecue sales
& parts specialist.
Family owned &
operated since 1975